FROZEN MEAT
LONDON QUOTATIONS Messrs Dalgety and Company, Limited\ report having received the following cablegram from their London House dated May 12:— Lamb.—New Zealand prime Canterbury lamb 28 to 361bs, North Island, 28 to 301bs, BAd; Canterbury, 36 to 421bs, Bfd; North Island, 36 to 421bs B|d; Canterbury second quality, BJd; North Island second quality, B|d; Canterbury, 42 to 501bs, Bd. Market weaker, demand runs principally on light weights. Mutton.—New Zealand prime Canterbury mutton, 48 to 561bs, 64d; North Island, 48 to 561bs, 6d; Canterbury, 56 to G4lbs, 5Jd; North Island, 56 to 641bs, 5Ad; Canterbury, 64 to 721bs, 4jd; North Island, 64 to 721bs, 4|d; Canterbury ewes, 48 to 641 b, 4d; North Island ewes, 48 to 641bs, 3 5-Bd. Market weak. Demand limited.
Boef.—New Zealand prime ox beef hinds 4d, fores 3 l-Bd. Market unchanged, demand limited. Argentine chilled hinds 4Ad, fores 2sd. Pork. —English porkers, 80 to lOOlbs, lOd, New eZaland baconers 120 to 1701 b 7d; 1701bs and over, 6£d.
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Bibliographic details
Wanganui Chronicle, Volume LXXXIII, Issue 19841, 16 May 1927, Page 9
Word Count
164FROZEN MEAT Wanganui Chronicle, Volume LXXXIII, Issue 19841, 16 May 1927, Page 9
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