The ideal vinegar for pickling pn> poses is SHARLAND’S TABLE VINEGAR. Free from mineral acids. Ex eellent flavou- and strength.
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Bibliographic details
Wanganui Chronicle, Volume LXXXIII, Issue 19773, 22 February 1927, Page 8
Word Count
20Page 8 Advertisements Column 2 Wanganui Chronicle, Volume LXXXIII, Issue 19773, 22 February 1927, Page 8
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