MEAT BOARD’S ADVICE
SMITHFIELD PRICES The New Zealand Meat Producers’ Board has received the following cable gram from its London office, dated October 30, advising Smithfield delivered prices. Prices for the two previous weeks are also shown: — New Zealand wethers and maidens.— Canterbury quality, selected brands, s<> lb and under. Oct. 30, B}<l, Oct. 23, SJd, Oct. Hi, BJd; 57 to 64 lb. Bd. BJd, Sid; 115 to 721 b, 7 7-Sd. Sd. SJd. Other brands. 5(5 lb and under, 7jd. Sd, SJd; 57 to G4lb, 7fd, Bd, B,d; 65 to 721 b, 73d. Sd, s;.i. New Zealand owes.—64 lb and under, GJd. ‘63 d, 7 1-Sd. New Zealand lamb.—Canterbury quality: -36 lb and under, 12d. 126, 12 l-8d; 37 to 421 b, 10 5-Sd. 10 7-Sd. Hid; 43 to 50 lb, 10}d, IOJd, lOld;
seconds, 11 3-Sd, ll3d. Select cd brands, 36 lb and under, 11 7-Sd 11. 7-Sd, 12 l-8d; 37 to 42 lb, IOLI, IOJd, Other brands, first quality, 42 lb and under, 10 7-Bd, lid, ll|d; seconds, ll}d, ll{d, 11 5-8(1. New Zealand beef.— Ok fores: 4?.d 41d, 4sd; hinds, sjd, s{d, s’.d; con fores, 3£d, 3-id, 3Jd; hinds, sd, sd. sd. Argentine chilled beef.—Ox fores. 4jd, 41d, 5Jd; hinds, sjd, 6d, 7?]d.
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Bibliographic details
Wanganui Chronicle, Volume LXXXII, Issue 19445, 3 November 1925, Page 9
Word Count
207MEAT BOARD’S ADVICE Wanganui Chronicle, Volume LXXXII, Issue 19445, 3 November 1925, Page 9
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