COMMERCIAL.
LONDON MEAT MARKET. The New Zealand Meat Producers’ Board has received the following cable from its London office, dated 30th April, l!)2fi, advising Binithfield delivered prices at that date ns follows: Mutton.—N.Z. wethers and maidens, Canterbury quality, selected brands (new season’s), 56/uiider (i 3-Bd, 57/64 (id, 65/72 54<1; other brands, 56/under 5 7-8(1, 57/64 5 5-Bd, 65/72 51 (1; N.Z. ewes, 64/under 4.1(1. N.Z. Lamb.—Canterbury quality (new season’s), 36/under 10 l-Bd, 37/42 10d, 43/50 Did, seconds 9 3-8 d; selected brands (new season’s), 30/ under 10 l-Bd, 37/42 10(1; other brands, Ist quality (new season’s), 42/under 0 3-8(1, seconds Old. N.Z. Beef.—Ox fores 31d, ox hinds sd, cow fores 2 5-Bd, cow binds 4 l-Bd. Argentine Chilled Beef.—Ox fores 3 5-Bd, ox hinds 6|d. Frozen Pork 80/120% Old, 120/18011ns. Od. Mutton market is weaker. Lamb market is steady. Beef market improved owing to lighter deliveries from Argentine. “Cold comfort’s all 1 offer.”— Roman Fable. Sympathy is not worth much. Sound advice is better. Take Baxter’s Lung Preserver for colds, coughs, influenza, and bronchitis. Famous remedy for over 59 years. Gets to the root of (he trouble and gives instant relief. Good for the whole family, being pleasant to take, warming and always dependable. Also possesses reliable tonic properties. Generoussized bottle 2s Od; family size 4s fid. All chemists and stores. 4
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https://paperspast.natlib.govt.nz/newspapers/WAIPM19260503.2.30
Bibliographic details
Waipawa Mail, Volume XLVII, Issue 92, 3 May 1926, Page 3
Word Count
222COMMERCIAL. Waipawa Mail, Volume XLVII, Issue 92, 3 May 1926, Page 3
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