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Chocolate Sandwiches

To-day's Recipe

2 tablespoons cocoa. J cup whipped cream. 3 tablespoons castor sugar. 1 tablespoon vanilla essence. Mix cocoa and sugar in a basin. Stir vanilla into cream, then fold in the cocoa and sugar. Spread Between thin slices of buttered milk bread or sponge cake, or use as a filling for sponge fingers or •sponge drops.

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Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/TS19340103.2.148.7

Bibliographic details

Star (Christchurch), Volume LXVI, Issue 20194, 3 January 1934, Page 9

Word Count
59

Chocolate Sandwiches Star (Christchurch), Volume LXVI, Issue 20194, 3 January 1934, Page 9

Chocolate Sandwiches Star (Christchurch), Volume LXVI, Issue 20194, 3 January 1934, Page 9