Chicago Confectionery School All Classes Rapidly Filling Enrol now for guaranteed complete tuition in all the following lines : Choclate Creams, Nougat, Macaroons, Marsh mellows, Crunch Foam, Nut Fruit and Liquer Centres. Also all classes of American Candies Toffees, Ices, Ben Bons, Saline*tes. Caramels, Nutty Brittles, Noyeau, etc. etc. Expert tuition in Choco'ate Dipping, Guaranteed complete tuition in 10 weeks. Terms: Initiation Fee £1 10, then 5/- weekly for 2 evenings a week. Only a limited number each term. WE SUPPLY ALL MATERIALS Further particulars, A. LE ROY, Manager, 387 Wilson Rd., «Syd. Phone 3* f>o D For Every Occasion d A BLUE SERGE SUIT DA Blue Serge Suit always looks distinc* tive. A fast Indigo dye Blue Serge Sui* or Costume tailored exoressly for you for n £77-' M This is remarkable value—but, of course* you must get measured at once n W. S. ANGAS 066 COLOMBO STREET
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/TS19220517.2.33.4
Bibliographic details
Star (Christchurch), Issue 16735, 17 May 1922, Page 5
Word Count
148Page 5 Advertisements Column 4 Star (Christchurch), Issue 16735, 17 May 1922, Page 5
Using This Item
Star Media Company Ltd is the copyright owner for the Star (Christchurch). You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International licence (CC BY-NC-SA 4.0). This newspaper is not available for commercial use without the consent of Star Media. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.