TO-DAY’S RECIPE
* CRUMB CAKE * ❖ Two teacups flour, one cup * X brown sugar, half cup lard, half X ... cup butter, one cup raisins, one X .;. cup currants, three-quarters of a 4. ❖ cup milk, one teaspoon soda 4dissolved in a little milk. Rub X together flour, sugar, lard and T ... butter until mixture is quite X crumbly. Put aside a cupful of 4. ❖ this mixture. To the rest add + raisins, currants, milk and soda. X Put this into a cake tin and '? X spread cup of crumbled mixture X X on the top. Bake for one and a X ❖ quarter hours. 4. ❖ 4* ■;-4«4 , 4 , 4 , 4 , 4 , 4'4’4'4 , 4 < 4 , 4 , 4'4"4«4 , 4«4' , 4 , 4 , 4 > 4'4'4>
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https://paperspast.natlib.govt.nz/newspapers/THD19401121.2.87.9
Bibliographic details
Timaru Herald, Volume CXLVIII, Issue 21817, 21 November 1940, Page 8
Word Count
116TO-DAY’S RECIPE Timaru Herald, Volume CXLVIII, Issue 21817, 21 November 1940, Page 8
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