TO-DAY’S RECIPE
* BRANDY WAFERS * <• »:• Half cup golden syrup, 1 cup j *i; flour, i cup butter, 2-3 cup sugar, £ ❖ 1 tablespoon ginger. Heat syrup, «• * add butter and sugar, then slow- * ❖ ly add flour and ginger stirring ❖ constantly. Drop small portions £ on buttered tray, bake in a slow •F ’J oven and when slightly cool roll £ on handle of knife and fill with * £ cream. *
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https://paperspast.natlib.govt.nz/newspapers/THD19380714.2.98.4
Bibliographic details
Timaru Herald, Volume CXLV, Issue 21088, 14 July 1938, Page 10
Word Count
63TO-DAY’S RECIPE Timaru Herald, Volume CXLV, Issue 21088, 14 July 1938, Page 10
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