“WHIP-IT” WHIPS CREAM IN 30 SECONDS A new delight, “Whlp-It,” whips cream up beautifully in half a minute and gives you twice as much mixture. Only two teaspoons of "Whip-It" are necessary in halt-pint of cream, and halt-pint of milk to produce one pint and a half of rich, fluffy whipped cream. 1/- bottle, all stores. Remember to add a few drops of Stevens' “Cathedral Brand" Essence to your cream. ....
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Bibliographic details
Timaru Herald, Volume CXLIII, Issue 20893, 24 November 1937, Page 11
Word Count
70Page 11 Advertisements Column 3 Timaru Herald, Volume CXLIII, Issue 20893, 24 November 1937, Page 11
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