“WHIP-IT” WHIPS CREAM IN 30 SECONDS A new delight, “Whip-It,” whips cream up beautifully in half a minute and gives you twice as much mixture. Only two teaspoons of “Whip-It” are necessary in half-pint of cream, and half-pint of milk to produce one pint and a half of rich, fluffy whipped cream. 1/- bottle, all stores. Remember to add a few drops of Stevens’ "Cathedral Brand” Essence to vour cream
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https://paperspast.natlib.govt.nz/newspapers/THD19371122.2.9.2
Bibliographic details
Timaru Herald, Volume CXLIII, Issue 20891, 22 November 1937, Page 3
Word Count
70Page 3 Advertisements Column 2 Timaru Herald, Volume CXLIII, Issue 20891, 22 November 1937, Page 3
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