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DOMESTIC HINTS.

To Broil Fish.—A • clear- fire; a little ; salt- \hrown m *id. .check Weh rub the gridiron witu suet-,, ana let t e grid get not before the fish, is put on it. Turn with tongs .(a knife wiU break tlie fish) and remove as soon lune. —reaulate by the size of tha fish, bi» fish' about ten minutes, small, about live Pudding.—Three tahla spoonfuls of tapioca, one quart of milk, one tabiespoontul of butter, and tiro. eggs. Mix the tapioca m one half of the luUk,; whire cold, add the butter, and sin-over the fire until it boils- Pour into buttered dish' and the rest of the milk,, sweeten to taste, add the eggs (well .beaten), flavour with'nutmeg, and bakej.half, an hojur. Fruit one pint of-milk* three,eggs,, a..pinch of-salt and a. pint qt, flour, make a batter ; stir in sliced, app.es,. canned or any- other fruits you choose; and fry ti l weir cooked through (test with a fork, is tlia best plan). : , . leed coffee is most useful as thirstuuenching; beverage".; .To,- prepare-., it, use .a quart of cold coffee, quarter of. a .pmt ©f cream, quarter of a pint of msLk,# and,, three t-ablespoonfuls of sifted sugar. lhe jug in which it is prepared should be. stood in a basin of ice.. _ The contents must be thoroßglxlyrv well stirred. In cases of weak digestion thai following egg drink will! -be. found good j—Eeat the white- of a new-laid egg as sigh as ..possible, adding a dessertspoonful of castor sugar aHd' r .a; similar, quantity lemon juice. Poui- it into a tumbler and fill it; up with gffavi- aoda -water.

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Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/THD19061006.2.40

Bibliographic details

Timaru Herald, Volume LXXXIX, Issue 13099, 6 October 1906, Page 6

Word Count
272

DOMESTIC HINTS. Timaru Herald, Volume LXXXIX, Issue 13099, 6 October 1906, Page 6

DOMESTIC HINTS. Timaru Herald, Volume LXXXIX, Issue 13099, 6 October 1906, Page 6