ALWAYS TAKE WAI-RONGOA WITH YOUR WHISKY.
There's nothing like the "king of natural mineral waters" for improving a drink."
Sparkling with natural gas, WaiRongoa imparts a vitality, a freshness, a touch of cleansing to whatever it is mixed with. .
Men who. know always choose it to. dilute their drinks -with, whether whisky, brandy or wine. They recognise it is a perfect table water and an unequalled diluter. In the hotel or in the club you will hear nien say constantly, when ordering ■- a drink j "I'll take Wai-rongoa with it."
Wai-Rongoa is bottled at the springs, far from the dust of the city- It: reaches you as pure and salubrious as if' taken where it wells up from the ground. -..••:
Order it at the hotel or the <;lub. Or-; get a syphon from your cheiriist- or storekeeper.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/TC19141007.2.46
Bibliographic details
Colonist, Volume LVI, Issue 13598, 7 October 1914, Page 7
Word Count
137ALWAYS TAKE WAI-RONGOA WITH YOUR WHISKY. Colonist, Volume LVI, Issue 13598, 7 October 1914, Page 7
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