LINCOLN FLOWER SHOW

Sun (Christchurch), Volume III, Issue 884, 9 December 1916, Page 14

LINCOLN FLOWER SHOW

RECORD ENTRIES. The Lincoln Flower Show, held yesterday afternoon, was Ihc most successful function of its kind yet held. The entries, which totalled over 250, were a ecord, and the quality of the flowers shown was remarkably good. The proceeds of the show are to be divided between the Lincoln Red Cross Branch and the High School. The attendance was large and brisk business was done at the stalls. The judges were:—Mrj Humm, flowers; Mr A. E. Lowe J vegetables; Misses Scott and Rennie, cookery; Mrs Lockhead and Miss j Whitelaw, home industries; and Mrs Alexander and Mrs Morten, decorations. The show was opened by the Hon. R. H. Rhodes. ! THE PRIZE LIST. Fruit and Vegetables.—Onions (3> : G. ' Hill 1, H. Fuller 2, H. McLean 3. Spring onions (2) : H. H. Kimber 1, Mrs E. Smart 2. : Asparagus (1): May W. Smith 1. Goose-! berries (12): Mrs Major and Mrs Mounse j (equal) 1 and 2, M. Dowse 3. Broad beans : (4): H. H. Kimber 1, H. Fuller 2, J. H.! Restall 3. Cabbages (4): Mrs Silvester 1, H. j Fuller 2. Dulieu 3. Cauliflowers (1) : Dulieu 1. Peas (8): H. H. Kimber 1, A. Wilson | 2, R. McLean 3. Peas (shelled) (Gi: E.I Smart 1, J. 11. Restall 2, 15. Moran 3. Rhubarb (1): Mrs Denison 1. Lettuce (1): H. ' H. Kimber 1. Carrots (4): H. H. Kimber 1, H. Fuller 2, 11. McLean 3. Potatoes (13): Mrs S. Smith 1, Mrs Major 2, Mr S. | Smith 3. New potatoes (4) : H. H. Kimber 1, H. H. Fuller 2, T. Pearson 3. Turnips | (2): H. J. Restall 1 and 2. Collection of j vegetables (2) : T. Fuller 1, Mrs W. Major 2. ! Cut Blooms.—l2 roses (2) : Mrs S. Smith 1, Miss K. Denison 2. Six roses (4): Miss Macartney 1, E. 11. Brown 2. Three roses I (0): Miss Macartney 1, May Townshend 2.

Three tea roses (2): E. H. Brown 1, Mrs S. Smith 2. Three hybrid perpetuals (2) : Mrs G. Smith 1, K. 11. Brown 2. Specimen rose (5) : Miss Macartney 1, Miss K. Denison 2. Sweet peas (3): Mrs H. Delieu 1, Miss Dunn 2. Six varieties sweet peas (1) : Mrs 11. Delieu 1, E. H. Brown 2. Outdoor (lowers (3): Miss Dunn 1, Mrs S. Smith 2. Exhibit of liles (1): Mrs Silvester 1. Pansies (2): Mrs W. Major 1, E. 11. Brown 2. Verbenas (I): Mrs H. Dulieu 1. Stocks (1): Mrs H. Dulieu 1. Delphiniums (1): Mrs Sylvester 1. Peonies (1): Mrs S. Smith 1. Ivyleaf geraniums (3) : Miss M. Foster 1, Mrs H. Dulieu 2. Single geraniums (1) : Mrs S. Smith 1. Snapdragons (2) : Mrs Nairn 1, Miss Dornian 2. Marguerite Carnations (2): Mrs Wise I, Mrs H. Delieu 2. Decorations.—Vase (6): Mrs H. Delieu 1, Mrs W. Major 2, Miss Dorman 3. Bowl (4) : It.'Marshall I, Mrs Marshall 2, Mrs Delieu 3. Basket (I): Mrs W. Major 1. Bouquet (1): Mrs Marshall 1. Gentleman's buttonhole (6): Miss McDonald 1, Mrs H. Delieu 2, Miss Dorman 3. Lady's spray (1): Mrs Marshall 1. Vase (girls under 1G) (4): A. Stoddart 1, (). Boseoe 2, B. Restall 3. Boys under 1(1: D. Restall 1, R. Marshall 2. Lady's spray i boys under 10) (1): J. Dowse 1, R. Marshall 2 and 3. Gentleman's buttonhole (girls under 16): (3): H. Dorman 1, M. Dowse 2, E. Ward Smith 3. Flower design (2): Mrs S. Smith and R. Marshall (equal) 1. Pot Plants.—Pelargoniums (3): A. Cookson 1 and 2. Specimen pelargonium (3): A. Cookson 1 and 2. Asparagus fern (3): Mrs Marshall 1 and 2. Foliage plant (2) : Miss M. Foster 1, R. Marshall 2. Maidenhair (1): Mrs Silvester 1. Fern (1) : A. Cookson 1. Cactus (2): R. Marshall 1, Miss M. Foster 2. Plant (2) : R. Marshall 1, Miss M. Foster 2. Cookery ( senior). —Girdle scones (2): Mrs G. Smith 1, Mrs W. Major 2. Pikelets ((!): Mrs H. Anderson 1, Miss R. Smart 2, Mrs Marshall 3. Sponge cake (9): Mrs Withell 1, Mrs S. Smith 2, Mrs Marshall 3. Pastry (1): G. Goodwin 1. Scones (!>): Mrs Withell 1 and 2, Mrs H. Anderson 3. Shortbread (7): Mrs Macintosh 1, Miss Dunn 2, Mrs Scott 3. Sultana cake (G) : Miss S. Smith 1, Mrs Withell 2, Miss R. Smart 3. Table butter (4): Miss Dorman 1, Mrs S. Smith 2, Miss S. Foster 3. Scones (made by man) (5): Mr Withell 1, Mr Smart 2, Mr Dowse 3. Gingerbread f 3) : Miss R. Smart 1, Mrs \V. Major 2. Oat cake (4): Mrs Scott 1, Mrs Macintosh 2. Mrs H. Anderson 3. Jam (1) : Mrs W. Major 1. Marmalade (1): Mrs Marshall 1. Bread (2): Mrs Marshall 1

land 2. Jelly (3): Miss Dunn 1, Mrs \V. Major 2, Mrs Marshall 3. Pickles (1): Mrs W. Major 1. Preserved fruits (3): Mrs S. Foster 1, Mrs Marshall 2. Cookery (junior).—Scones (under 13) (3) : '■ H. Dorman 1, R. Marshall 2, S. Dowse 3. I Scones (boys) (2): M. Willie 1, It. Marshall !2. Sponge sandwich (under 13) : A. Ros- ! coe I, R. Marshall 2. Biscuits: H. Dornian il, 0. Roscoe 2. Hen eggs (1) : Mrs Schaffer 1, Clara Woods •2, L. Smart 3. Duck eggs (3): L. Smart 1, K. Woods 2, H. Dornian 3.