Page 5 Advertisements Column 2

Sun (Auckland), Volume II, Issue 547, 27 December 1928, Page 5

£4L s ID>AY SALE of LADIES’, MAIDS’ and CHILDREN’S MIIXIMEI&Y STARTS TO-MORROW On the Fourth Floor with special price reductions off our entire stock, providing a fine saving opportunity on the Season’s Newest Models, Ready-to-Wears, Untrimmed Hats, also Flowers, Trails, Sprays, etc. SPECIAL DISPLAYS. Ladies’ Model Millinery The season’s newest styles in Bangkok, Ballibuntal, Bakp, Sisal Straw, also Satin and Straw, and Silk and Straw, etc., in all the popular shades, including Black, Navy, Beige, Grey, Fawn, New Blue, Rose, Reseda, etc. Usuallv 19/6 to 39/6 35/6 to 2gns. 45/6 to 57/6 14-Day Sale 9/11, 15/6 19/6 29/6 Usually 59/6 to 65/- and 69/6 to 4 gns. 14-Day Sale Prices, 39/6 and 49/6, Ladies’ Smart Ready-to-Wears. in the newest exotic Straws, also Pedal, Leghorn, and Tagcl Straw, in Black, Navy, Beige, New Greens and Browns, Bed, Grey, Burnt, Lemon, Bose, White, etc. Usually 5/11 12/6 to 15/6 17/6 to 19/6 21/6 to 29/6 14-Day Sale, 3/6 7/11 9/11 15/6, 19/6 Assorted Coloured Bubble Crinoline and Visca Straw Capelines, latest styles—Usually 6/6, 6/11, 12/6, 15/6. 14-Day Sale, 4/11, 8/11, 9/11. Children’s Cream Pedal Ready-to-Wears Usually 8/11. 14-Day Sale, 7/6. Children’s and Maids’ Ready-to-Wears Usually 10/6, 12/6, 16/6, 17/6, 18/6, 21/6, to 23/6. 14-Day Sale, 8/11, 14/6, 18/6. Maids’ Trimmed Crinolines Usually 35/6, 37/6. 14-Day Sale, 29/6. Children’s Trimmed Straws Usually 25/6 to 29/6. 14-Day Sale, 23/6. ' Children’s Taffeta, Crepe de Chine Bonnets Usually 35/6, 37/6. 14-Day Sale, 29/6. FINAL DAY TO-MORROW OF 14-DAY SALE OF WASH FROCK FABRICS Decide to purchase your materials and save while the reductions are featuring. Special Displays. FIRST FLOOR. J.C.L. "STAR ATTRACTIONS’ Ladies’ Art. Silk Gloves, with plain and fancy gauntlet: recommended for value and service; in Black, White, Grey, Fawn, Flesh, Apricot. Sizes si, 6, and 6*. baraain Priced. Ground Floor. Star Attraction Price TO-MORROW, 3/9 pair. inch Pure Silk Crepe de Chine, in a I fine range of shades for frocks or lingerie. | An excellent value, in Mist, Cream, Pink, Orchid, Almond, Salmon, Henna, Fawn, Mauve, Sky, Coral, Airforce Blue, Jade, Apricot, Navy, Nigger, White, also Black. First Floor. Star Attraction Price TO-MORROW, 3/6 yard. FROM 9 TO 11.30 A.M. ONLY. Odtn TM Attrae&ta inaOtSTBRSDi TOWELS FOR Beach or Bach “Always Busy' Special Selection and Value at the J.C.L. 1/3, 1/6, 1/9, 1/11, 2/3 to 4/11 each. Splendid Selection of Fast Colour Towels, for beach or home use. New smart designs and shades, in various sizes. Priced specially low for the holiday season. 1/3, 1/6, 1/9, 1/11, 2/3, 2/6, 2/11, 3/6, 4/11 each. John Court Ltd. UCKLAND'S LEADING DRAPERS AND FURNISHERS THE J.C.L. QUEEN STREE‘

§ TO-DAY’S RECIPES HOT SPICED BUNS ‘M Sift lib of -plain flour thoroughly M with two teaspoonfuls of baking T/ powder; add a generous pinch of salt f and rub in half a pound of butter; add a small cup of sugar, * and mix to a stiff dough with three j well-beaten eggs and sufficient sour milk. Roll out to nearly an inch \ of thickness; cut into rounds; open ) the middle of each round, and put j in about half a teaspoonful of \ raspberry jam; close, and rub in | the dry flour to keep in the jam. : Have ready a deep pan of hot 1 fat, and drop in the rounds. Fry \ until a rich, golden brown; drain ; on. grease paper, and roll in sugar i mixed with spice. \ TEA ROLLS j Cream, 2 os of sugar and 2>oz of \ butter; add two eggs, one at a | time, and beat well; add lib of j flour, into which has been thor- * oughly mixed two well-blended tea- | spoonfuls of cream of tartar and one teaspoonful of carbonate of soda; make into a dough with one | cup of milk. Form into ovaly shaped tiny loaves; glaze the tops \ with milk, and bake for 15 minutes i in a hot oven. NUT LOAF Rub one dessertspoonful of butter into one breakfast cup of selfraising flour; add a tdblcspoonful of sugar and a pinch of salt and two tablespoonfuls of chopped nuts (walnuts and almonds). Beat an egg thoroughly, and add enough milk to mix the dry ingredients into a mixture that will drop from the spoon. Form into a loaf. Bake in a well-greased tin for 20 minutes.