Even after a frying-pan has been washed, the odour of fish or onions will haunt it. To banish the odour sprinkle a tablespoonful of salt over the pan and heat it on the stove.
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Southland Times, Issue 23945, 11 October 1939, Page 4
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34Untitled Southland Times, Issue 23945, 11 October 1939, Page 4
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