Page 16 Advertisements Column 1

Southland Times, Issue 23408, 15 January 1938, Page 16

FA TfGUE t 'mL if you don't watch out • I Wellington, N.Z. 19/10/37. / & jafflhv I “The results I have obtained from Flavoured Clements Tonic have been wonderful. I was a * ' • JbHHEM complete nervous wreck, lost my good friends as I tiSMR ; : could not even bear anybody to talk to me. Lost ~ -. jHR-. ’•/ two-thirds of my appetite and I just wanted to be alone and shut up in my room and not bothered. Night time I feared and dreaded com* MMg) * ng a^on 8» 09 I would have to change illjl my clothes at least three times a night ILL-HEALTH caused by I owing to excessive cold sweats. I tried DEFICIENCY DISEASES I various medicines and tonics, but none pjj Nerves, Anaemia, Insomnia, proved successful as Clements Tonic Indigestion, Weakness, Lack .of j;d a j highly recommend Clements Vitality Lassitude! and Depression aj j am ining back appetite) friends are called Deficiency Diseases .« . » /m- a r ' because they are caused by a and peaceful nights. —(Mr.), A.L. mineral-deficiency in to-day’s over- Prices in Capital Cities: 3/- and 5/-. jS refined diets. Clements Tonic ■ ■!■■■■ """" |g_ Wwlfl brings Iron, Phosphates, Potas- MAMEVnAfKI ’ 8/127 sium. Sodium and Calcium ... MON E Y BAC K I »/«-' just the re-vitalizing minerals you If you don t like or f -EM need to overcome these “Deficien- benefit from Flavoured /Dl il cy Diseases’’. Its Quinine element Clements Tonic, return / f stimulates the run-down stomach, nearly empty bottle to i fjp J makes sure you absorb every Salmond and Spraggon / L! it, V/ / precious drop. That’s why Ltd., Wellington or ! Clements picks up your health Auckland. Your money, Uflpft / so quickly and so surely! L SK through CANADA i BANFF—Lake Louise When you’re planning your trip to England, remember this ... First Class fares are no higher, and Cabin-Tourist are only slightly more, via Canada. Travel in the “Aorangi" or "Niagara" to evergreen Victoria or to Vancouver . . . cross the continent in luxurious air-conditioned trains . ~ . and sail from Old Quebec to Southampton, Liverpool, Glasgow or Belfast. Open Observation Cars through the Rockies 111 Wonderland. Scarlet - coated Mounties and Indians at Banff. Magnificent hotels Coast to Coast. Unsurpassed cuisine and service—steamships, trains and hotels. Great White EMPRESSES, regal DUCHESSES and popular MONT ships for the Atlantic crossing. Gcu<ac£ia4S (Poetic I MHJIU (Incorporated in Canada) "tV Fl ISi Wj»3lP I 32-34 Quay Street, Auckland; 7 I I , 11 Johnston Street, Wellington. 7/j ® r/1 H/ I ***" """ For literature, fares and suggested itineraries (to or from BpESj. England) apply to the local office of the Union Steam Ship Co. IWWBKI Solves the problem of Cooking and Heating End Kitchen Drudgery and Brighten the Home with a “CHAMPION 1.C.1.” 4<-.' Coal Range ~~~ The gleaming porcelain finish of the “CHAMPION” Range cuts out the „*L '-'puff.- X'~"“ \ drudgery of black-leading. And it’s a wizard for cooking 1 Heats in doublei® quick time, with very little fuel . . . JfSr “CX— P I”7 4-r 7^)— cooks like magic .. . gives all the hot J& » ' water you’ll ever need... no crevices or corncrs to harbour dust or dirt i /I P~ '• ’ s P ccial] y designed oven for per.fUfU I ® It jX ' I feet insulation, equipped with a ther'"‘"1 mometer. The “CHAMPION 1.C.1.” | I r can b c fuelled from the front without - 1 j ; j r disturbing the fire top .. . waste I ashes cannot escape, as they pass - 7 / through a chute to a concealed ash /'( /? pan. The kitchen smiles the day this fj smart new Range goes ini Sizes, sr LC.I., j' and ?' S'. 1.C.0. z' -ji*. See the new “CHAMPION” Ranges and Heaters at any Hardware Merchants, Builders’ Merchants or Plumbers, and get further particulars and illustrated folders from the makers — Radiation New Zealand Ltd., Brinsley Works, DUNEDIN. COAL and WOOD RANGES, STOVES and HEATERS A-127 - I_J She made Jam I days running ; i uc k f ,rst d a y— I [SH She could have wept after her long hours i' 1 z ~jFl * n t^le ' lot tc hcn! So much of her good -H|L frui l seern cd to go up in steam and in i I —\ I the end the jam was thin and a poor colour. Then a friend gave her a hint... —Next day she used ZETT L I II I f What a difference! Less than 20 minutes’ =t==y= I I cooking all told—and lovely bright, fresh- ' i tasting jam with the fruit whole and the i i juice beautifully “jelled”! Zett simplifies 1 jam-making, because it supplies extra I ; pectin, which is the natural element in fruit that makes jams and jellies set. 1 d ' = -'\ ' ZETT Bfe Citrus Fruit Pectin Compound 1 • ’IM) J Manufactured by BOVRIL LTD. If unobtainable from your local store write to the Agent for New Zealand:— \ G. E. BAKER, P.O. Box 114, Wellington.