FISH AND CHIP SUPPERS. “Every Saturday night at our Boarding House we have- a fish and chips supper” says one of the boys. “We put the fish and chips on a newspaper in front of the fire and just sit' round and enjoy ourselves. We usually contrive to have a bottle of Pioneer Worcestershire Sauce handy....and then fish and chip suppers are unbeatable.”— ’ ■ Advt.
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Southland Times, Issue 21092, 26 May 1930, Page 5
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64Page 5 Advertisements Column 3 Southland Times, Issue 21092, 26 May 1930, Page 5
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