FOE INDIGESTION DEINK HOT WATER
A SPECIALIST’S ADVICE. "If dyspeptics, sufferers from llatulence, indigestion, acidity, gastric catarrh, etc., would only take half a teaspoonful of bisurated magnesia in half a glass of hot water immediately after eating, they would soon forget that they were ever afflicted with stomach trouble, and doctors would have to look elsewhere for patients.” In explanation of these words the specialist stated that most forms of stomach trouble were due to acidity and fermentation of the food contents combined with insufficient blood supply of the stomach. .Hot water increases the blood supply and bisurated magnesia Instantly neutralises the acid and stops food fermentation; the combination of the two, therefore, being extremely efficient and infinitely preferable to the use of artificial digestives, stimulants and medicines. It should be mentioned though that the form of magnesia referred to 1s quite distinct from the sulphates, citrates, oxides, and to prevent confusion you should ask the chemist very distinctly for bisurated magnesia.
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Southland Times, Issue 17967, 7 March 1917, Page 2
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162FOE INDIGESTION DEINK HOT WATER Southland Times, Issue 17967, 7 March 1917, Page 2
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