LOGICAL DYSPEPSIA TREATMENT
IMPORTANCE OP ELIMINATING ACIDITY AND FOOD FERMENTATION. During the past two or three years reports have frequently appeared in the Press concerning the remarkable value of blsurated magnesia as an antacid: and its ability to promote normal healthy digestion by preventing food fermenttion and neutralising dangerous stomach acid has often been demonstrated., Until recently chemists could supply blsurated magnesia in powder form only ,hlaf a teaspoonful of which, taken in a little water after meals, almost instantly stops all fermentation and neutralises acid, but sufferers from stomach trouble will be glad to learn that, after a long series of experiments, a leading firm of manufacturing chemists has now succeeded in producing a 5grain mint-flavoured tablet and also an effervescent tablet, both of which com-, bine all the valuable antacid properties of the ordinary blsurated magnesia in a very convenient form. These new tablets of hisurated magnesia can now be obtained of chemists everywhere and many physicians are already prescribing them instead of the powder form.
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Southland Times, Issue 17469, 25 March 1915, Page 6
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168LOGICAL DYSPEPSIA TREATMENT Southland Times, Issue 17469, 25 March 1915, Page 6
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