Page 6 Advertisements Column 2

Rangitikei Advocate and Manawatu Argus, Volume XLV, Issue 11906, 2 September 1919, Page 6

QUALITY IN CALF FOODS. What really counts in feeding calves is what they digest—not how much they swallow. When calves are given whoy alone, they have to consume such enormous quantities to get a square meal that malnutrition and -ruined digestion result. On the other hand, a little of “CERE-MILK” suffices, because it is made from the pick of New Zea land’s finest cereals, is nutritious, easily digested and most palatable. Mrs Duncan Malcolm, Southland, in icfernng to “CERE-MILK,” says; “The calves thrive right away and they do not scour as they did. with the other food.’ At all stores and factories in 300, 100, aO and 3oib bags.—Abraham and Williams, Ltd., Marton. If your dealer cannot supply you write to Fleming and Co., Ltd., Box 498, Wellington.