Page 5 Advertisements Column 1

Rangitikei Advocate and Manawatu Argus, Volume XLII, Issue 11610, 9 August 1918, Page 5

A distinguishing attribute of ■ ■‘PERFECTION” Whisky is that it can be taken neat —it is so mild and mellow. This mildness and mellowness is the results of keeping ‘‘PERFECTION” in the wood for a long period before it is bottled for export. Atjall Hotels. Avoid imitations