DAIRY PRODUCE MARKET
BRITISH WEST COAST PORTS AUSTRALIA SEEKS OPENING Every effort is being made by the Australian Dairy Produce Export Board to 1 secure a regular shipping service to Liverpool. .Manchester, AVonmouth and Glasgow in order to expand its market for dairy produce there. Shipowners, however, have .claimed that there are difficulties in providing these services and recently the board asked its London manager, Dir. W. C. May, to investigate the position. The results of Mr. May's inquiries have been published in the Australian Dairy Review, issued by the; board. Mr. May cabled the board as follows : “Recommend that about 15,000 tons butter,'and 600 toils cheese be shipped direct to the ports mentioned, spread over 12 months. .. . London importers express sympathy with idea of regular service to the outports. .. . Cannot too strongly urge utmost necessity regular frequent arrivals ; many retailers refraining stock Australian butter owing to tincertainty regular supplies; , spasmodic shipments lose goodwill, its traders switch to other descriptions, from which they are reluctant to-change again. ' “Shipments to outports should be confined to salted finest brand and first grade salted, pale as possible. . .
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/PBH19340226.2.23
Bibliographic details
Poverty Bay Herald, Volume LXI, Issue 18332, 26 February 1934, Page 4
Word Count
184DAIRY PRODUCE MARKET Poverty Bay Herald, Volume LXI, Issue 18332, 26 February 1934, Page 4
Using This Item
The Gisborne Herald Company is the copyright owner for the Poverty Bay Herald. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International licence (CC BY-NC-SA 4.0). This newspaper is not available for commercial use without the consent of the Gisborne Herald Company. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.