Page 6 Advertisements Column 1

Poverty Bay Herald, Volume LI, Issue 16662, 16 February 1925, Page 6

During Alterations To Our FRONT SALE BARGAINS Will be on a Specially Generous Scale. THIRTY WHITE. VOILE BLOUSES AND JUMPERS, trimmed with lace and embroidery. ' Originally 13/6. TO CLEAR AT WOMEN'S PRINT AND CAMBRIC HOUSE FROCKS, in dark, useful colorings; mostly brown and navy tones. Usually 15/6.. TO CLEAR AT 9/11 THE REMAINDER OF OUR SUMMER MODEL HATS, comprising quite a number of smart styles. Usually 47/6 to 67/6; xow ••••••• 12/6. SMALL CHILDREN’S WHITE MUSLIN FROCKS, laco trimmed and embroidered. Usually 9/11 to 12/6. NOW 4/11 AND 6/11. COLORED SHANTUNGS—A few pieces, in shades of green, terra, cotta, grey, and blue only. Originally 6/11. NW 3/6. FANCY SHANTUNGS AND FUJI SILKS, in designs suitable for dresses and trimming, ejtc. Usually 8/11 and 9/11. NOW 10 DOZEN WOMEN’S COTTON VESTS—A good quality, without sleeves. TO CLEAR AT y.Q CHILDREN,ALL-WOOL VESTS, for Winter wear; long and short sleeves. These are small sizes only for children 6 months to 2 years. GREAT VALUE AT Jl /g AND jyg CHILDREN’S CAMBRIC NIGHTDRESSES, trimmed with fine embroidery. Were 6/11 to 9/11. y NOW 4/6 AND 4/11. INFANTS’ SILK HATS AND BONNETS. Usually ~ 6/11 to 8/11. ALL TO BE CLEARED AT ... 9 j'^ , INFANTS’ CAMBRIC DAI GOWNS, trimmed with lace arid embroidery. Wer e 6/11 and 7/6 NOW 3/11 AXD 4/11, Sale Time at PETTI E’S mm m m A Customer Said: “You ask me why I order Findlay’s Bread. Well, it is because it contains something which I did not find in the many other breads that I have tried. “It is always fresh and crisp, and has a delightful flavor. My husband appreciates its good qualities; the kiddies eat it with delight; and, knowing its, health-promoting properties, I give them as much as they want. “Another reason is that Findlay’s Bread is economical, because it is so satisfying and does not go stale quickly. If you always maintain, the high quality, then I ask nothing better than Findlay’s Bread.’’ Hare YOU tried, it? If not, why not? WALTER FINDLAY BAKER, PASTRYCOOK, AND CONFECTIONER, Gladstone Road, Gisborne. ’P.HONES Gladstone Road 469, Private 785,