1 he. fact that New Zealand consumed oi er 000,000 gallons of ice cream annually was mentioned by the president of the Wholesale Ice Cream Manufacturers’ Association (Mr H. Turner) at the fourth annual conference of the association in Wellington. Mr Turner added that the principal manufacturer represented at the conference had capital interests in the ice cream industry . aggregating about £500,000. Ice cream production absorbed the output of a huge herd of cows, and in order to secure milk and cream of the best quality the prices paid for supplies were at least 25 per cent, higher than the ruling rates for butter-fat.
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Otago Witness, Issue 4039, 11 August 1931, Page 11
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104Untitled Otago Witness, Issue 4039, 11 August 1931, Page 11
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