' CREAM SHORTAGE SOLVED! You don’t need cream when you serve Junket. Use Betties Essence of Rennet. Just one teaspoonful In a quart of warm milk and you have a delicious, nourishing summer sweet. Betties Essence of Rennet is Better Rennet. lOd bottle at all stores. Made by George Bettle, Chemist, 769 Colombo street, Christchurch—Advt.
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Bibliographic details
Otago Daily Times, Issue 25428, 8 January 1944, Page 6
Word Count
54Page 6 Advertisements Column 4 Otago Daily Times, Issue 25428, 8 January 1944, Page 6
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