Page 23 Advertisements Column 4

Otago Daily Times, Issue 22742, 30 November 1935, Page 23

& m n m m CW.;S msm <‘ 0 A $ A m m (Below) A few of the 5000 purebred White Leghorn hens at the Ernest Adams Poultry Farm. wm 58 ' V : aiite::a My mm Xy|.<a a ‘A mm < '\\*J . V >,<"'<» <i>A ' W clow) Part | the day’s | lection at | • Ean es t % ams Poultry | Sttgg; (Below) Some of the model hen runs at the Ernest Adams Poultry Farm. m ■■ ’ V * .<■ THE first essential in really high class Cake is Fresh Eggs, and plenty of them. To ensure abundant quantities of new-laid eggs for their Model Cake Bakery, Ernest Adams Ltd. have their own big poultry farm — one of the largest in New Zealand. On this farm 5000 aristocrats of the poultry world now supply 2000 dozen eggs a week; and there are 6000 healthy young chicks to ensure that the supply of fresh eggs is maintained. This is but one example of the care taken to ensure the choicest quality in all Ernest Adams Ltd. Cake. 'Ti mm SsSs '* iiiiiM m >v •• >* S. ‘ ' Ia ip ipi i|p ~ " % m WmzM mm 7j 7a 1a 0 i / A JUS & m