I T % mm Wv I I || m sa^V^ v ' ss : 'J m* m msm mm m BECAUSE YOU HAVE A DENTAL PLATE In the interests of your health and mouth comfort, Dental Plate's require proper cleaning as much as natural teeth. Vulcanite, gold, or other material, it matters not which, all become coated with a film that requires removing in a scientific way the “ THIS ” way. “ THIS ” gives you Mouth Comfort Nine-tenths of mouth discomfort with dental plates is caused by this film of bacteria .... and you only have to remove this germ film with THIS to appreciate how sweet and pleasant a dental plate can really be. r nmAes Dental PlfilTVEfS The Need for “THIS” Ordinary washing will remove food particles, but not this corrupting film. Neither will ordinary tooth paste. “ THIS ” i s-» a paste scientifically prepared for the purpose. _ “ THIS ” sterilises' the plate . . . . ki 11 s the microscopic germs that become lodged on the surface of the vulcanite and in the crevices of the denture. The regular use of “ THIS ” sweetens your breath and promotes good health ... . . the proof of proper oral hygiene. Make this Test .... and Learn the Truth Obtain a tube of “ THIS ” and apply it to only one half of your Dental Plate . . . . then yon will see what is meant, by the phrase—“ Don’t be blind because you have a Dental Plate! ” 31 m al & m & m m m m Large Tube 16 At all Chemists and Stores Write us if your Chemist op Store does not stock. CHARLFRED DENTIFRICE COMPANY, P.O. Box 946, Christchurch. DUNEDIN’S FAVOURITE SECOND CUP TEA We thank the many hundreds of new customers who purchased ORIENT recently, and trust that the quality and flavour will make you a regular satisfied drinker of this increasingly popular FAMILY BREW, only 2/6 per lb. FINEST SOCKEYE SALMON— KIPPERED HERRINGS 1/tHb tins, 1/?; lib tins 2/2 TIKI TOHEROA SOUP Per tin 8d Fine Quality ALASKA RED SALMON— STAINS FOR SPRING CLEANING. Jib tins, lid; lib tins 1/8 ALUMINIUM 1/2 and 1/10 Really Good PINK SALMON— OAK, WALNUT, Etc.; large tins ...... 1/2 Jib tins, 8d; 11b tins 1/- WHITE ENAMEL 1/4 and 2/3 HERRINGS IN SAUCE 6Jd and lOd BLACK STOVE ENAMEL .......... 9d and 1/2 FRESH HERRINGS . 9Jd CROSSFIELD’S WATERGLASS .... Per tin lid CROSSED FISH SARDINES, finest quality— CHICK FOOD, best quality 71b 1/Per tin 8d OYSTER GRIT 141 b 1/BEST QUALSTY-LOWESt PRICES ALWAYS I k
For the best and any other come to , iRNON smith The Ironmonger and Garden Tool Specialist in George Street.
The salt in “ Huia ” is iodised for health. It is the butter recommended by doctors.—l7/3/31.
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Bibliographic details
Otago Daily Times, Issue 22368, 15 September 1934, Page 23
Word Count
436Page 23 Advertisements Column 3 Otago Daily Times, Issue 22368, 15 September 1934, Page 23
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