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are Made for Comfort! IT is very desirable that a Suit slwraia be Stylish in Appearance, that the Material should be good, and that the Cut should be fashionable; but these' are, after all, but minor details if the Suit cannot be worn with absolute comfort. . -• Some Suits are so cut that the wearer never enjoys M^ day's comfort until they are worn out. It is most ' %a <gl# disappointing to find a nicely-made Suit too tight under Vg. / the arms and with every evidence of scrimpness in the Jg&L use of material. Then, again, sometimes the Material jsfl#\3u^ is not properly shrunk, with the result that, after being SV\ YW T\ exposed times to rain, the clothes become §\\ \H l\ baggy, lose the neatness of their shape, and generally i \v] / i\ feel uncomfortable. S i. \'| / |\ In the Tailoring of our "QUALITY" Suits, none §Jv Mil 3\ of these deficiencies or shortcomings are permitted. We m I ' \ use plenty of cloth, and cut neatly and carefully so as Ml A IW^ to provide for complete freedom of movement. The |a IPL °\ \ Fabric is thoroughly shrunk, and everything that skill II and experience can suggest is employed to turn out a lj IS really first-class and thoroughly comfortable Suit a JL I perfect fit in every respect. I "QUALITY" SUITS, in British and Dominion MM T All-wool Tweeds, from £7 15s. *J| § "QUALITY" SUITS, in Worsteds and Fast-dye M ft Serges, at prices according to material used. fj | . II A SPECIAL INVITATION" TO RETURNED 111 I SOLDIEES requiring High-class Civilian Suits to I Ihi II inspect the Season's Fashionable Suitings- f is ill . p k Merchant Tailors, 12, 14, 16, and 18 GEORGE STREET.

For ail complaints of the Throat. Lungs, or Bronchial Tubes TUSSICURA is the sovereign remedy. Is 6d and 2a 6i The best agent for quickly and surely raising cakes and scones, and lightening puddings and batters, is Edmonds Baking Powder. . Infallible, pure and wholesome; it is unsurpassed and unsurpassable. Honest, "sure to rise," and economical. It is upheld by all cooks, a EBAKINIG- » i f\ \ SSsJ A Breakfast fit • *nsbi for a King $ ■ Sgyj Milk Oaties is a new and i|; absolutely different " ; "' ''■ %$ breakfast food—already KjS, partially cooked it saves «S3? the housewife time and \vf "jT") fuel- Great heavy rollere treat the superfine \3Kjjc.r<£ plump oate, and mould ™? m n *° wonderfully thin wafer-like flakes. \ el 2k "IP* IT Q a A\\v-A" na . vo *^ a ' delicate scalded iS \ \VlY7~\_ M' , taste which is so abeoI lot ely distinctive. Try them in ™ uWt - to-morrow, and you'll xtttV \\\\ cier3tand-why folk Bay Milk \\\t=i. Oatioe is the breakfast da \\\Y lnxe. Save the Couponsand \\\ \ share hi the Great Free Gift \\\ V Scheme. 50 OTAGO" DAILY TIMES AND Wffm ,«® JOB .PRINTING DEPART-MENT.-Job Printing of every description done with Despatch, und at the Lowest Curzent Rates,

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Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/ODT19190527.2.4.3

Bibliographic details

Otago Daily Times, Issue 17635, 27 May 1919, Page 2

Word Count
475

Page 2 Advertisements Column 3 Otago Daily Times, Issue 17635, 27 May 1919, Page 2

Page 2 Advertisements Column 3 Otago Daily Times, Issue 17635, 27 May 1919, Page 2