Aluminium utensils for "the kitchen are becoming daily more popular on account of their light weight and cleanliness. They must never be washed wth soda, soap and water being all that is required, with a little powdered whiting for polishing.
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https://paperspast.natlib.govt.nz/newspapers/OAM19110513.2.65.18.2
Bibliographic details
Oamaru Mail, Volume XXXIX, Issue 10765, 13 May 1911, Page 3 (Supplement)
Word Count
40Page 3 Advertisements Column 2 Oamaru Mail, Volume XXXIX, Issue 10765, 13 May 1911, Page 3 (Supplement)
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