Page 5 Advertisements Column 3

NZ Truth, Issue 1228, 13 June 1929, Page 5

/ CL AS COW ft 1 ** i^w ■ ' ' i '. ; < HH' BLACK fl^Bl^^^Hninilvuin^^H^^^l^^l ' ' ni ■ ■ p^^HHHHi^HH and avoir I " BL^£!J : f ITE "' THOSE, • ' r ' CHOICE OLD SCOTCH WHISKY] AFTTI? v I SCOTCH 'WHISKY OISTILLERS» I V} E" {** *D C* I*O ■■' !Hhl easy to open Doftl "Starve? your Fooch Enrich B -~ wilh anchor 1 IN too many households, nut- fto V /?^»e " v rition experts declare, cooked « ANCHOR " SCOH IS - foods . are not enriched with Mix Together my— Sufficient milk, that iS Wrong * heaped breakfast cup.Wor.*~ „ . -' ii „ i »» ii_- t~X.A * teaspoons baking #owd«r. they Say. It "Starves the IOOd 2 des«ertapoon B "Andhor" Skim ...There's no better Way to Rub^ PoTr der ' : \^..%^-.\ meet the daily and essential o n ouncM . >Ancb?r ,. Buttor . „ need for wholesome, health- Mak* print m centra of .flour ut tl -v- ii *v „ f« „«,« basin, add pinch salt and dewertDUlldmg milk , than tO USe Bpoo n sugar. Make-lnto dough ** Ar»/-hr»r" Slfim Millc Powder wl *h half-pint of -water. Cut Ancnor i hik rowaer doujfh plgoeil and bakt generously m your cooking, ror m « quiok ovea. "Anchor- contains 97% milk c ™?l T ;» p ££ bo^^ * solids, the muscle and bone =^gH|ag^|S^. building substances of milk . . . tf^^TO/A -; And such an economical way, JES^^^^gHjtjfl too! A 1 Ib. tin of ** Anchor." §^ - * costs only 1/2. mTfHlTiif^ll When the Recipe Calls /or M/ft use "^ncAor." 1