SHARLANTVS VINEGAR for tastiest poinds and pickles. No trace of mineral acids. Brewed from pure cane sugar.
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Bibliographic details
New Zealand Times, Volume LI, Issue 11739, 29 January 1924, Page 12
Word Count
17Page 12 Advertisements Column 1 New Zealand Times, Volume LI, Issue 11739, 29 January 1924, Page 12
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