RICH MILK
Every dairy fanner knows that the strippings 'contain the largest proportion of butter-fat, consequently are the most valuable. Not only is it necessary to completely secure these so as to obtain the maximum profit, but failure to completely milk each cow means a gradual drying off. Whether milking is done) by hand or machine this point requires careful attention. The latest “Thule” Cup adopted by the Lawrence-Kennedy-Gillies Milking Machine has proved an success in the matter of thor-. ouphly stripping the cows. If a machine will not. .strip right out it means that each cow has to be partly milked by hand, consequentlv' there is little if any paving in time or expense. With the Thule Cup employed by the L.K.G. machine even the heaviest milkers are stripped so clean that on© hand can easily attend to the stripping in a large shed. Watch the r.esults being obtained in different sheds at the present time and you cannot help being convinced of the satisfactory working of the reliable L.-K.-G. Milker- J- B. Mac Ewan and Co., Ltd. Wellington, chief agents. *
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Bibliographic details
New Zealand Times, Volume XXXIII, Issue 7445, 20 May 1911, Page 2
Word Count
182RICH MILK New Zealand Times, Volume XXXIII, Issue 7445, 20 May 1911, Page 2
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