Australian Provident hjjociET?. New Zealand Branch : Head Office, Customhouse quay, Wellington. Local Board of Directors : The Hon Morgan S Grace, M.D., 0.M.G., M.L.C. (Chairman). „ , - The Hon Charles .1. Johnston, M.L.C. (Deputy-Chairman). Alfred de Bathe Brandon, Esq. The Hon Edward Richardson, C.M.G., M.L.C. John Duncan, Esq. Medical Officer: DrG. E, Anson, M.D., M.R.C.S. (England'! THE OLDEST, WEALTHIEST, AND MOST PROSPEROUS AUSTRALIAN LIFE OFFICE, AND TIIK LARGEST IN THE BRITISH EMPIRE. The only Colonial Life Office which declares , A BONUS EVERY YEAR. The Method of Valuation adopted by this Society is of the most Stringent Character, and ensures a Considerably Larger Reserve to meet liabilities than that held by any other office in the Australasian Colonies. ACCUMULATED FUND EXCEEDS £12,500,000 (TWELVE AND A HALF MILLIONS) Sterling. ANNUAL INCOME EXCEEDS <£2,000,000 (TWO MILLIONS) Sterling. POLICIES IN FORCE Sum Assured CASH BONUSES Divided ... 121,473 ... ,£39,510,130 ... .£6,407,377 BONUSES: CASH BONDS for ONE TEAR, 1891, £128,020, Yielding Reversionary Bonuses amounting to £850,000 After making SPECIAL RESERVES. CASH BONDSES declared for last FIVE YEARS, OVER TWO MILLIONS, yielding Reversionary Bonuses exceeding FOUR MILLIONS. ASSURE YOUR LIFE IN THE A.M.P SOCIETY And secure a [BONUS EVERY YEAR. EXPENSES OP MANAGEMENT, PER CENT ON THE TOTAL INCOME. EDWARD W. LOWE, Resident Secretary. Branch Office — _ CUSTOMHOUSE QUAY, Wellington, 8 M B 2E oz Hrj K §3 P fed S w ta < 3 N EO - a «ol a go H M • All who would achieve success should endeavour to merit it. r "'SX/ r E have during the past year spared no fV expense in endeavouring to make our Beer second to none in New Zealand, and can now confidently assert wo have succeeded in doing so. We invito all who enjoy a Good Glass of BEER To ask for STAPLES’ BEST, On Draught at almost all Hotels in the City and surrounding districts, And contu <.ntly anticipate their verdict will bo that Staples and Co. have successfully removed the reproach that good Beer could not bs brewed in Wellington. j. staplesTand CO. (Limited), Moleswobth and Mtjupht streets. “ BRITISH SPERM * . CANDLES. T HE POPULAR CANDLE AND MOST EXTENSIVELY USED. '■ By Special Appointment to the Eai*l oe Glasgow. Stables and Private Residence oonneoted with Telephone, TATTERSALL’S ROYAL (STABLES, r;, J • Hi A N E, I : PROPRIETOR. Head. Office—Sydney street, Wellington. LANE’S ISLAND BAY ’BUSSES Leave Sydney street Stables for. Island Bay , • at 9.30, iO, 11, 1.30 and 2 o'clock ; returning ’from Island Bay at ,11.30, : 4.30 and 6 o’clock. iTho ’Bus will call at any Address in Town for parties of 6 or more on notification. ■A large assortment of the Best Private Carriages, ! Landaus,- Buggies (hooded and open), Dogcarts/ Drags,- Tan dema. Waggonettes, Saddle Horses, Brake (for picnics) ready for Hire ; i / Open all night, with Groom, in attendance. Horses or VehioleSl Bought« Commission. Sold on Horses Carefully Broken to Saddle or Harness. Orders by Telegram or Otherwise Receive • Prompt Attention. ‘ Telephone, No 429 j. YILES, TELEGRAPH LINE OF ROYAL MAIL COACHES Rum as follows i IN the Wellington District, between ’ Woodville and Pahiatua, thrioo daily; and between Woodtille and Eketahuna, daily. UilA, UwilJ. In the Taranaki District,-between Haweea and Opunake, * daily; " ttnd 1 between New Plymouth and Qpttnaee, thrioo weekly. : The Time Table for these Linos of Coaches ate published in the Coach Service Time Table, in the Now Zealand Government Railways Time Table,< to be bad at all railway stations, price one penny. JOB VILES, Proprietor. HOT.LAKES! HOT LAKES I WELLINGTON TO AUCKLAND (oveeland). THE most Piotnresque Route from WeiKngtbn, End the W?ft Coaii 1 id,' Auok-s land, is via TokaanU, Taripo arid Eritorna (the Hot Lakes); by Peters’ Telegraph- Lino of Coaches. Leaves Manganbhb Railway Station (Ohingaiti) weekly, viz., ovory Wednesday at 7a.m., returning from Tokaana on Mondays at? a.m., roaohmg : Ohirigaiti Triesdays at 4 p.m. All communications connected with the lino, address;* 1 Care of Peters & Boris,.Ohingaiti,” or for tickets, .particulars ro route, Ac., (apply to - . _ t ! XHOS. COOK * SON, • - . , - - --.Wellington Agents, ■ ( i , Saddle horses, baggies, and spooial coaches i for hire at any time. . - ■ •. - - ROYAL MAIL LINE OF-COACHES. jjROM MASTERTON TO XINUI AND CASTLEPOINT. -- HAVING purchased the above plant from Mr T. P. Lott, the-ooaohes will run as usual, leaving-the . Poat : .Office,'. JJostorton, every Tuesday and Friday at Sa.mr for Tinqi and Caatlepoint, arriving.in Masterton on return Journey' af 2 p.m. following <lays. Sperial arrangements mode for the conveyance of private families and for passengers and luggage to oatoh Wellington trains. ■ Oonvsyancos run from Masterton to Castlepoint on Mondays and Thursdays, returning folloviny days, starting at coach hours. * Passengers and parcels booked at the office back of Prince of Wales* Hotel, where man will be constantly in attendance.- ■ S FORMAN * CO., 989 . . Proprietors. Hunter a jo’s telegraph line OF COACHES Leave Woodville for Fahiataa - twice dailyeach way, at 9.40 a.m., and.l p.m., r . after arrival of Wellington train, returning from Pahiatua 8 a.m. and 3.30 p.m., in time for trains for Wellington and Napier. leave for Ekotahnria daily aiT 9.40 a.m., in time for Wellington train, returning, from Ekotahu-'V ..ally at 1.30 p.m., - after arrival! of tra.ii from Wellington.HUNTEß * CO., ‘ Proprietors, Woodvilie. . ; Agents—Cook and Sons, Wellington. 594 ”S ROYAL MAIL LINE OF COACHES -ROM MASTERTON TO TENTH AND CASTLE POINT. ! Coach loaves the Club Hotel at 7.30 ~m. every Tuesday and Friday for •ood; returns in time to catch after*, mu to Wellington fellowing day. [or Tonni and Castlopoint' leaves at 8 Tuesdays and Fridays. TEOS. P LETT. Proprietor. HE NEW MILD CURE HAMS AND BACON. • (“ Morepork" Brand.) * ANDERSON” * CO. - ; Wholesale Agents,
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Bibliographic details
New Zealand Times, Volume LVII, Issue 2581, 6 August 1895, Page 4
Word Count
916Page 4 Advertisements Column 3 New Zealand Times, Volume LVII, Issue 2581, 6 August 1895, Page 4
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