Page 4 Advertisements Column 1

New Zealand Mail, Issue 1249, 6 February 1896, Page 4

WwnieM terms--strict.lt cash with order. WE GUARANTEE ALL OUR GOODS THE BEST QUALITY. LMONDS/NUTS, &c. BLUE. CHEESE. Almonds, Jordan ... ... per lb 2 4 Eeckitt's Pure Blue, in bagrs ... 010 Gorgon Zola in squares 0 9 Stilton, English -no Best Cheddar Sicily ... ... ~ 10 in squares 0 9 Stilt< Barcelona Nuts ... ... ~ 0 7 n . ATrvT-ccj Best Walnuts ...„ 0 8 „ . CANDLES. Fine.Shell Almonds ... ... „ 0 9 £ remi ° r 0 - per lb 0 5.J Akar t, . T , T , Tri t>/-\tttt\tti-d p French Sperms ... ... ~ 0 7b ™ a ?AS ING 3 ? 15 ?* & £" Price's London Sperm ... 0 74 Warden Bros, and Co. s (much I Nationals" 0 SV r> recommended) large:tins 010 I Atlas p ara ffi n) fl u 't. \\ 0 84 ruf,i g&g ?owder ~,, „ 0 8 Bedroom, self-fit'ng „ 010 Stf?? Pudding Powders... per box 0 6 Piano, self-fitting „ 10 BIRD SEEDS. . Piano, coloured ... „ 1 1 C[ . . Hemp, Rape and Canary, Carriage (6s, Bs, 10s) ~ 0 9 mixed per lb 0 3 Night Lights ...prbox 0 9 Hemp or Canary ~ 0 3 Clarke's Pyramid Niedit Lights 1 0 Alum Rape „ 0 3 Snltn, Linseed, Whole „ 0 3 CANDIED PEEL. BorS Meal ... ... „ 0 4 Lemon and Orange mixed per lb 0 8 Rulnh BLACKING. Citron „ 1 6 R i,L ...per lb 2 n. n ei Finest selected ~ 0 per lb 0 5i Akaroa ," 0 !} H CHEMICALS. " X°f Cream of Tartar ...perlb 1 <y" n -in* Carbonate of Soda ... „ 0 3 " j X Tartaric Acid, powdered ~ 2 " -it crystals ~ 2 0 3 CANDIED PEEL. 0 4 Lemon and Orange mixed per lb 0 8 Sulphur Citron _ _ ... ~ 16 Ri UBS t OTI o Day and Martin's, paste pr doz 0 5 Mixed Lemon, Orange jars 0 9 ...prbot 0 5 and Citron Peerless Gloss ... ...prbot 0 5 Mirror Blacking ... ...3dand 0 6 BLACK-LEAD. Reckitt's Dome pr doz 0 9 Nixey's Id size ~ 0 9 ...3dando 6 • California* CANNED FRUITS. ~ q Citric Acid, powdered ... ~ 3 0 n packets 0 1 \ crystals ... per lb 3 Alum ~ o Saltpotre ... ... ~. ~ 0 Borax, powdered ... ... ~ 0 Y ° Sulphur ~ 0 1 b Bluestone ~ 0 Washing Soda (Id per lb) pr cwt 8 1 1U Ammonia, Fluid prbot 0 Rock ... ... per lb 1 Crane's Apricots, 10/6 per doz; pr tin 0 11 CHUTNEY. Pears, 10/6 ~ ~ 011 Vencatachellum's... large bot's 2 Peachos, 10/0 ~ ~ 011 O. & B.'s Mango ... Bd, Is, 1 0 6 i Pine Apples, Singapore 0 11 ' Newson's assorted .quarts 3 CORDIALS. s. Lime Juice Cordial ... ... 1 Peppermint Cordial 1 Clove Cordial ... ... ... 1 Lemon Syrup ... ... ... 1 Raspberry Vinegar, Morton's 1 Ginger Wine 1 Bernard's ... ... ... 2 Hop Bitters, Dr Soulo's... ... 3 BRUSHWARE, &c. American Brooms, 1/, 1/3 & 1 Hair Brooms, 1/6,2/, 2/6, 3/, 3/10, 4/6 & 5 Bass Brooms ... 1/9, 2/4 & 3 Bannister Brushes, 7d, lid, Is 3d, Is 6d, 2s & 2 Bannister Brushes— Japanned, Is 3d, Is 9d & 2 Japanned, Millet ... 1 Japanned, with Stiff Millet Backs ... 3s & 4 Flat Stove Brushes ... 9d & 1 Flue Brushes 9d & 1 Whitewash Brushes Is, Is 4d & 1 Hand Whisks 1 Scrub Brushes, /9,1/, L 4, 1/8, 2/2, 2 Shoe Brushes, per set, 2/, 2/9,3/6 4/6 & 5 Sniffle brushes ... 1 9 Lollies — CONFECTIONERY. s. d. per lb 0 4 0 6 0 Best Mixed per lb 0 4 0 Scotch Mixtures ... ~ 0 6 0 Conversations ... ~ 0 6 9 Peppermints ~ 0 6 8 Black Balls , 0 6 4 Jujubes—--3 Jelly 0 8 English Gum Jujubes ~ 10 g Chocolate Creams ... ~ 1 0 Cadbury'silb boxes... each 0 6 ,-> Cr3'stallized Fruits ...prbox 1 0 0 EXTRACT OF SOAP. I Hudson's, 9 packets 1 0 9 ! 141 b box 5 9 | GELATINE. 2 i Golatine—Nelson's loz packets 0 5 4 ! 2oz ~ 010 loa brilliant 0 6 0 ! Sheet Golatine per lb 3 0 0 ! Isinglass—Nelson's loz packets 0 8 0 ! GOLDEN SYRUP. 9 ; Colonial Sugar Co.'s 21b tins ... 0 7 I INFANTS' FOOD, &c. / s. d. (Neavo's Farinaceous Food pr tin 0 11 (Nestles'Milk Food ... ~ 19 Allen & Hanbury's Malted Food 1 0 Robinson's Patent Barley pr tin 0 9 Croats ~ 9 Mellin's Food for Infants prbot 1 8 largo 3- 0 MUSTARD. Column's D.S.F., lib tins ... 1 8 slb tins | ... 0 10 loose ...perlb 1 Keen s, loose ... ... } j KEROSENE. (with patent TAp.) Best brands, 150 deg test, per tin 5 9 pr case 11 $ LIMEJUTCE, &c. Prescott's Paramatta ... ... ojj Lemon Juice... ... 1 0 Ships' Lime Juice, quarts ... 1 2 Montserrat Lime Juice, large ... 2 4 RENNET, ANNATTO, &c. Annatto, Hansen's, 1-gallon ... 5 g Rennet, Hansen's, i-gallon ]" 4 6 Christensert's, quarts.'..' 4 6 for household use ... qlO COFFEE. We give special attention to our Coffee. The berries are selected with the greatest care, and freshly roasted and ground on the premises by the most approved machinery. We can confidently recommend it as superior to anything in the market. Packed in 1,2, 4 and 71b tins. Cafe de Paris (Coffee in perfection) ... 2 0 Coffee, best 1 8 Pure Coffee Whole Roasted 2 0 Green Berries ... ... ... ... 1 8 Chicory (ground) ... ... ...' ... 0 6 Coffee Essences— Symington's 1 2 Coffee and Milk 1 1 BISCUITS. In tins of 141bs & 7ibs. per lb perlb s. d. s. d. Abernethy 0 5 ... 0 6 0 6£ ... 0 7 Almond Fingers 0 7 ... 0 8 Charcoal 0 10 ... 1 0 Cracknel ... 10 ... 1 2 Coffee 0 7 ... 0 8 Cocoanut 0 8 ... 0 10 Dessert ... 0 9 ... 010 „ Royal 0 10- ... 1 0 Digestive - ... 0/ 4£ ... 0 5 Gingernuts ... ... ... 0 6£ ... 0 7 Garibaldi ... • 0 6$ ... 0 7 Albert Lunch 0 3 ... 0 3 Mixed 0 4 ... 0 4 , x Rich ... - 0 • 5A- ... 0 6 Milk ... 0 6k ... 0 7 Oswego 0 74 ... 0 8 Rusks 0 9 ... 010 Sultanas 0 6£ ... 0 7 Tea 0 4 ... 0 5 Wine ... 0 4 ... 0 4 .. Best 0 5 ... 0 6 Abernethy u t> ... u 0 6£ ... 0 7 Almond Fingers 0 7 ... 0 8 Charcoal 0 10 ...10 Cracknel ... 10 ... 1 2 Coffee 0 7 ... 0 8 Cocoanut 0 8 ... 0 10 Dessert ... 0 9 ... 010 „ Royal 0 10- ... 1 0 Digestive - ... 0/ 4£ ... 0 5 Gingernuts ... ... ... 0 6£ ... 0 7 Garibaldi ... • 0 6$ ... 0 7 Albert Lunch 0 3 ... 0 3 Mixed ... 0 4 ... 0 4 , x Rich ... - 0 • 5i- ... 0 6 Milk ... 0 6h ... 0 7 Oswego 0 74 ... 0 8 Rusks 0 9 ... 010 Sultanas 0 6£ ... 0 7 Tea 0 4 ... 0 5 Wine 0 4 ... 0 4 ~ Best 0 5 ... 0 6 ~ Hudson's Va 11a Flavoured 0 6 ... 0 7 Water 0 Sk ... 0 4 „ Hudson's 0 4 ... 0 5 Iced Onslow ... 0 9 ... 0 10 Orkney & Palmer's and Peek, Froan & Co.— per per lb s. d. s. d. Arcade ... ... 1-3 Managerie ... 1 0 AmericariCrack'r 1 0 Marguerite ... 010 Boudoir. Colonial. Cafe 2 3 Rice 1 0 Nonpareil 1 0 Osborne Cream Crackers 1 1 Oswego Derby 10 Rusks Diadem Mixed ... 1 3 Ratafias. Dossert Milk T 0 Royal Dessert. 0 10 Regent ... Milk Crackers... 1 0 Sandringham Mario Madrid ... Macaroons 1 0 Sugar Wafers 1 0 Verona ... 2 3 Wheatmoal Maizena Wafers 1 4 EXTRACT FROM PRESS REPORT OF THE WELLINGTON AGRICULTURAL SHOW, 1895: "In Cured and Preserved Meats Messrs Wardell Bros, took all the prizes in Hams, both smoked and unsmoked, and were first and third in Smoked Bacon, with the Christchurch Meat Company second. They also secured all the awards in Unsmoked Bacon. Mr J. Rod, Wellington, was first in Smoked Rolls, with the Christchurch Meat Company second and third ; bub Messrs Wabdell Bros, took all the prize 3 in Unsmoked Rolls." -.-' -WJ±JRr>l±:T,Ta BROS- &, Co J. Rod, Wellington Christchurch Meat Company Quaife... First Prizes. & 1 0 o Second Prizes. 0 Third Prizes. OUT OF SO PRIZES AWARDED Oairi-ledL Off Exhibition Hams ... 7s D P er lb Exhibition Bacon 4 . (3 13 per lb Exhibition Lard .., /\JP per lb WARDELL BROS. AND CO,, 51 WILLIS STREET, WELLINGTON. SUGAR. Queensland, specially recommended for jam-making, 2|d per lb. v„ 1 n + 1 per ba? - P er lb .No. 1 Crystals ... 7 6 0 2 go-2, soft 7 6 0 2 No. 3, brown 7 q 0 2 Loaf Sugar ... ... ... 0 3 Icing Sugar [" "' '" 06 : Castor Sugar q 5 OLIVES. Lazenby's Spanish, lOd and ... 1 J Morton's Spanish, per bottle ... .." 1-6 C. & B.'s French and Spanish, lOd and 1 3 Hams, finest Canterbury..."* Bacon, finest, in sides ... ... Js 0 6 Lard, in bladders ' 0 4 JAMS. &c. jAMSi lib tins—Greengage, Yellowgage, Purplegage, Gooseberry, Quince, Plum, Damson, Blackberry, Peach, Apricot, per tin 0 4 Best brands (per doz, 4s 9d), per tin ... 0 5 per 21b jar 1 3 Strawberry Conserve, lOd and 1 6 Crosse & Blackwell's glass jarsRaspberry, Strawberry, Greengage, Peach, Apricot, per jar ... ... 1 0 Marmalade—Keillor's, lib tins 0 7 21b „ ... 1 3 21b jars .. 18 lib -,, ... 0 10 Jelly—Red and Black Currant (C/& B.'s), per tin 1 2 DRIED FRUITS, &c. (New Season's.) Currants per i D 0 4 Raisins—Eleme or Valencias ~. ~ 0 5 Sultana ... ... ... 0 Muscatels— Finest Dehesalayers... ... ~ 1 (j Californiau layers, new ... ~ 010 Californian, good value ... ~ 0 6 French Plums, loose, per lb, Is jind 0 10 21b glass jars ...each 2 6 ll ff 3, ••• prbox 0 8 loose, m layers per lb 0 7 Preserved Ginger, dry „ 0 8 jarb lOd, large do. 2 0 -P atcs per lb 0 6 Cocoanut, desiccated 5 0 7 FLAVOURING ESSENCES. Crosso and Blackwell's Lemon Almonds, Ratafia, Cochineal, Vanilla, Cloves, Peppermint... ... loz 0 0 n s. d Colonial Lemon, Almonds, Cochineal, Ratafia, Vanilla ... ...2ozbot 0 6 CORNFLOUR, &c Cornflour— Brown's pcr 0 3J Brown and Poison s ... 0 7 Wardell Bros, and Co.'s ... " 0 6 Maizcna ... ... i#< " 0 7 Arrowroot, Queensland ... " " 0 4 Pudding Powders '"'.nrbox 0 (i Salad Oil (quarti, Is 6d), pints... 010 St. Jacob's Oil r\ a o_: D . o„ PATENT MEDICINES, Sec. s. d 5-pints ... ... ... 0 6 Lucca Oil—C. & 8., qrts ... 2 4 pints, Is 3d; |-pints .... 0 9 English, quarts 1 9 Hair Oil, Morton's 0 7 Castor Oil, pints 8d ; i-pints ... 0 5 MATCHES. Wax Vestas, plaids, Bryant & May's, per doz ... ... 0 5 Wax Vestas, 250 vestas, per doz 1 8 1000 Vestas, per box 0 5 Safeties, Bryant & May's— Large boxes, per doz ... 0 8 Small boxes „ ... 0 4 COCOAS. Rowntreo's " Elect," much re--0 6 Seigel's Syrup 2 4 Pain Killer 0 9 Eno's Fruit Salt ... 1 9 Hop Bitters (Dr Soule's) 0 7 Tricopherus 0 5 Warner's Safe Cure Irish Moss ... 3, <kc. s.d. tfATJSNT MEDICINES, &c. (contd.J PICKLES, pr bot 2 8 s. d. 2 10 Magnesia—Citrate 0 10 New Zealand (Flag brand) ~ 13 Bishop's 1 4 Morton's ~ 3 3 Fluid (Diuniford's) 1 4 Crosse & Blackwell's ... ~ 3 0 ~ Superior ... 010 Captain White's Oriental „ 1 4 Acetic Acid, Coutts', Is 9d and 2 9 Batty's Nabob ~ 5 2 Hops per lb 1 4 ~ 011 Elliman's Embrocation 230 PRESERVED F RICE, SAGO, &c. s. d. . d. Sago per lb 0 2 0 8i Tapioca ... ... ... ~ 0 2 10 Rice —Best Japan ... ~ 0 2| juiau xu-uaa ... ... ... ~ yj n ijnuumi o xjtiiijnjuauiuil ... ... is J.U Pills—Holloway's & Cockle's box 1 4 Kay's Essence prbot 1 8 Norton's ... ... ~13 Scott's Emulsion, 2/4, largo bot 4 0 Beecham'sandSeigePs ~15 Fellows' Compound Syrup, pi bot 7 0 commended ... Rowntree's " Elect " £lt Cadbury's Essence ill ill "Van Houten's .. ill ill 111 Frv's Homoeopathic ill 11 Rowntree's Elect, lid and ... 0 5£ Warner's Safe Pills ... ~1 2 Steedman's Soothing Powder ... 1 4 ... 0 8 Insect Powder (Keating's) Is 2d & 0 7 ... 0 4| Eucalyptus (Bosistos') ...prbot 0 10 Senna ... ... ... pr pkt 0 2 Salts, Epsom ... ... pr doz 0 4 ~ 1 2 i Sarsaparilla, Ayers' ... ~ 4 8 ler ... 1 4 ! Hood's... ~ 4 8 ls2d&o 7 DrKeils'orßuchan's 2 6 pr bot 0 10 ! SALT. prpktO 2 Fine, per cwt bag 4 (3 prdozO 4 loose, per lb 0 0 ilb tins 011 Leibig's 2oz jars .... pr jar 1 9 Table Salt,'2lb jars, per jar £lb tins 1 9 Bovril, 2oz ]ars Is lOd, 4oz jars 3 0 71b ba»-s fine ilb tins 0 9 Liquorice, Solazzi, per stick ... 0 7 q-t.?-»>,-, ttJUK 1 « -r+a* IK on oXiJJSA/ri. per lb prbot 1 8 Salmon, best brand . i fo bot 4 0 Salmon Cutlets ... Pibot 7 0 Californian » 4 8 Sardines, best brands ," , o ?. smaii chan s 2 0 largo small ... 4 6 Herrings, fresh, Moir's ... ... 0 Of Kippered r ... 0 7 in Shrimp Sauce ... 0 8 iu Tomato Sauce Scotch Haddocks ... 0 ,- Auckland Mullet ..'. ..'. n kx Preserved Bloaters .' 011 Kepler's Extract of Malt ... 2 6 Hoffman s m 51b.packets 0 5 p reS orved B«oaters '" " 010 Self raisins V lnnr 1 9 Extract of Malt & Cod-liv'r Oil 2 6 golman »,Blueor White,slb pkts 0 5> Anchovfes, in brino """ nr'bot 1 8 R^ g hffc^ fl MKK," 3 3 Extract of Malt large, per bottle 4 6 | Cplmans lib boxes 0 6 'in oil -pr hot 1 3 Oatmbal best brands, 251 b bag 0 ft Pot> t tvttr. Ott Mopllpt's 2 <i Starch Glaze, Id pr pekt, per box 0 5 Q . jl+ tr n . V-," - ::• " , i X VVLeatmeal ~ (J 8 Cod-liver UIL, Moeiler s ... Z 6 ( 1 i »i Salt Herrings, 1 doz in tins each 2 0 for Porridgo „ 3/3 1 4 Superior ... 1 0 MILK. Red Herrings, Is lOd and 2 10 Vw 110 Rennet 010 Swiss Cond'ns'd Milk, Milkmaid 0 7* Lobster ... . pr tiii 1 2 Oatina " l\h K»S 0 6 Clements' Tonic prbot 30 ' Coffee and Milk ... 11 I Oyster pr tan 1 | Uatma „ 51b bag s, £lb each_o 6 ' Clements' Tonic ... Crosse & Blackwolls l 2 sGlb bag ...11 0 ! 0 Patna per lb 0 3 Hatty's Nabob 1 5 Ground ~ 0 3i .._, ,_, Barlev, Best Pearl ... ~ 0 2 PRESERVED FISH. Peas—Split, 501 b bag 8/6 „ 0 2 Salmon, best brand ...prtin 010 Green ~ 0 2 Salmon Cutlets ... ... 010 Pea Meal ... „ 0 4 Californian ... \\ 0 8 Semolina, Woods', 41b bags ... 011 Sardines, best brands ... 011 "Germina" .. ...prbag 1 1 small ~ 0 6 Maccaroni, finest Genoa... per lb 0 6 largo )} 0 9 Vermicelli ~ ~ 0 G small ... ... 5 0 5 Haricot Beans ... ... , 0 3 Herrings, fresh, Moir's ... " 0 7 Lentils, Egyptian Red ... , 0 3 Kippered ..'. „ 010 FLOUR AND OATMEAL, mShrimp Sauce ~ 011 Flour, best roller, 251 b bags ... 211 e 4. Itx Vi x V mat o Sauce „ 011 501 b „ ... 5 8 Scctch Haddocks ~ 0 10 1001 b no Auckland Mullet... ... J 0 6 " sacks 21 0 Preserved Bloaters ... „ 010 Self-raising Flour... . 02 5 Anchovies, m brine ... pr bot 1 3 Oatmeal, best brands, 251 b bags 28" _.. _ . m 011 ~ 13 Wheatmeal „ 2 8 bait Herrings 1 doz in tins each 2 0 for Porridgo „ 3/3 & 3 6 Red Herrings, Is lOd and ... 210 „ b 71b bags 1 0 ob f ster prtin 1 2 Oatina „ 51b bags 1 0 °y ster » 0 8 21b pkts 0 6 PRESERVED MEATS, &c. Potted Meats, C. & B.'s (jars), s. d. | Ham, Tongue, Chicken and I Ham, Devilled Ham, Anchovy Paste, Bloater Paste, Turkey and Tongue, Stras- ! burg Potted Meats 1 1 Do do, Gear's pr tin 0 6 Sheep's Tongues ... lib tins 1 0 r, - 211 > .. 110 Ox Tongues ... 41b 4 2 31b " 3 8 Corned Beee ... 21b , 1 0 Tinned Soups— " Crosse & Blackwell's Gravy 1 Ox Tail and Mock Turtle ... 1 2 Hare .14 Extract op Meat, Leibig's, 2oz 1 9 Bovrilj, 2oz jars ... ... ... 1 10 4oz jars '/" 3 q SUNDRIES. Knife Polish,Oakey's Wellington 0 6 Plate Powder, Goddard's, per box 1 3 Needham's Polishing Paste ... 0 6 Adam's Furniture Polish, per jar 0 10 Emery Cloth, per doz \ 0 Brunswick Black ... ... , #> 0 3 Bathbricks, each ... ... ," q j W ting, per lb ,V q^_ 51 WILLIS