uJa, XEuiS X?6llCftli^ Pat-' do foi prai bmiTntiurnoni tin i y 2 0 1 and fi n 0 y 1 0 o y s °4 I v i.t"lrps i*»T-^ *•* -*-« *■* t-'» t* VJ C fl» ? .Sii (A.»s Sauce, Melior's, mild or piquant £ pint 0 8 1 ~ 1 4. Sanaa, Loo A Perrin'a k 18 .. I ',', 2 3 ~ Fnrkshiro Ivuis'n Jj ~ 0 S ~ Worcester ~ ~ 0 8 ~ *j ~ 0 4 Howard's ~ .» 0 8 B',X7Vt'.\"s ~ .. .. ..IS * pint 1 I !'s ia sii 0 f <■ bottle 0 10 ffi-sswii a 1 lb. Sins 1 8 nib. tins 0 10 33, Spices, Etc, PEPPER--White, Ground, ure net lb. Black, Kvouml ... .. „ MIXkD SPICE loz. pkts. lib. tins Cloven Cinnan ..perca, >r ground „ Cayenne (castor), C. & B. ~ Ginger, whole, bleached .. per lb. unble&ohed ~ ~ ground . . .. „ Fins .. .. . s per cwt. bag ~ .. ~ .. loose, per lb. Table Bali ~ 21b. jars, per jar ~ ~ . ,71b. baga, fine u.J*. AJirionds, Huts, Eta, Almondrf, Jordan .. ~ per lb. Sicily .. ~ ~ ~ Valencia .. ~ Barcelona Nuts Walnuts .. Shell Almonda
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/NZMAIL18940615.2.167.3
Bibliographic details
New Zealand Mail, Issue 1163, 15 June 1894, Page 10 (Supplement)
Word Count
158Page 10 Advertisements Column 3 New Zealand Mail, Issue 1163, 15 June 1894, Page 10 (Supplement)
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