Page 13 Advertisements Column 1

New Zealand Herald, Volume LXXIII, Issue 22499, 17 August 1936, Page 13

BY THE DIRECT ROUTE "-Ota, Panamal' THE ENGLAND OF OUR DAY WILL PROVIDE NO GREATER EVENT FOR REJOICING THAN THE CROWNING OF KING EDWARD VIII. . . . THE MAJESTY AND POMP OF THE CEREMONY WILL BRING MANY THOUSANDS FROM ALL ENDS OF THE EMPIRE. Gala days v~UI commence long before md continue long after the Coronation, and in no summer season could the Homeland be visited with such certainty of seeing it at its best and happiest. Bookings by the Direct Route via Panama are heavy and early reservations arc recommended. SEASON'S SAILINGS: "-CfaPatiOMCO Departs. Due London ***RANGITANE 14tii Jan. 17th Feb. *REMUERA 13tl!i Feb. 21st Mar. **ROTORUA 2nd Mar. 11th April •"RANGITIKI lltli Mar. 13th April ***RANGITATA 7th April 10th May (With liberty to call nt Plymouth, enabling passengers arrive London 9th May.) ***RANGITANE 6tli May Bth Juna * Cabin Class and Tourist Class. ** Tourist Class only. *" First Class, Tourisit Class and 3rd Class. THE DIRECT ROUTE - VIA PANAMA Main Local Office: QUAY STREET. 'assenger Booking and Enquiry Office: N.Z. INSURANCE BLDG., QUEEN ST., AUCKLAND. OLIVE OIL that is the Secret! . . . use the shaving cream made with Olive Oil Paimolive! BOXING'S a rough game ... but the rasp of a razor across your face every day that's pretty rough, too! And it is for the express purpose of preventing this after-shave irritation . . . for keeping your face in the best of condition, fresh and smooth always, that Paimolive Shaving Creani is made with just the right amount of olive oil! For, as thousands of athletes, ( trainers and skin specialists would tell you, olive oil is in a class by itself when it comes to soothing irritated skin. It is also this same unique formula, including olive oil, that explains Palmolive's richer, heavier lather. Lather that stands up for a full ten minutes never dries or wilts while it gives you the closest, cleanest, easiest shave you ever had. Why not get a tube of Paimolive Shaving Cream to--1 1 m v .W. 4 m i-fes; P* 0 C* v *;•./: V* As the final touch to a perfect shave —Paimolive After-Shaving Talc. Put some into if The value of Bovril s *^, l in cooking is unique because it is two-fold. Bovril has the special power of enabling the body to get more and better nourishment from food of all kinds. And the appetising flavour of Bovril makes all the difference to soups, sauces and all savoury dishes. Curries are enormously improved by it.