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CELERY STICKS.

Two-inch lengths of crisp white celepr, stufted with cream cheese mixed with butter, mustard, salt, pepper, and chopped parsley are delicious.

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Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/NZH19300125.2.160.52.6

Bibliographic details

New Zealand Herald, Volume LXVII, Issue 20472, 25 January 1930, Page 7 (Supplement)

Word Count
23

CELERY STICKS. New Zealand Herald, Volume LXVII, Issue 20472, 25 January 1930, Page 7 (Supplement)

CELERY STICKS. New Zealand Herald, Volume LXVII, Issue 20472, 25 January 1930, Page 7 (Supplement)