Ponsouby ladies, we thank von heartily for your practical appreciation of NoRubbing Laundry Help. WAI-RONGOA TO WHISKY is what salt is to» food. Wai-Rongoa brings out the flavour, makes it softer, mellower, while improving quality of whisky. Cool, clear, refreshing, effervescing. Hotels, clubs, stores, etc. In syphons.
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Bibliographic details
New Zealand Herald, Volume LIII, Issue 16375, 1 November 1916, Page 9
Word Count
47Page 9 Advertisements Column 3 New Zealand Herald, Volume LIII, Issue 16375, 1 November 1916, Page 9
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