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CHILLED BEEF.

Press Association.—Electric Telegraph.— London, November 28. The Rakaia's chilled beef, from Queensland, was carried in a temperature of 30deg. There was a sign of mould on the forty-fifth day, and it was frozen hard. On the forty-ninth, when discharged, the meat was sweet and sound, but dull in appearance.

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Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/NZH18951130.2.45

Bibliographic details

New Zealand Herald, Volume XXXII, Issue 9991, 30 November 1895, Page 5

Word Count
51

CHILLED BEEF. New Zealand Herald, Volume XXXII, Issue 9991, 30 November 1895, Page 5

CHILLED BEEF. New Zealand Herald, Volume XXXII, Issue 9991, 30 November 1895, Page 5