NEW ZEALAND CHEESE AT HOME.
[BY TELEGRAPH. —PRESS ASSOCIATION'. Invkiioakoill, Friday. John McNairx and Co., Glasgow, writing in July, state that they are selling Now Zealand cheese at 52s to 54a per cwt as awainst 43s to 44s for new Canada and United States. They say:—" This must prove to you and your friends in the colony in the trade that New Zealand cheese has established itself in the Scotch markets and taken u very prominent position here. It seems to us a feather in our cap to make a penny a pound more for cheese that comes 15,000 miles, than for cheese that comes 3000 miles. New Zealand cheese is now being preferred to Home choose, because it is ripe i and well flavoured,
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New Zealand Herald, Volume XXVIII, Issue 8664, 5 September 1891, Page 5
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125NEW ZEALAND CHEESE AT HOME. New Zealand Herald, Volume XXVIII, Issue 8664, 5 September 1891, Page 5
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