fJIHE TE H <*<*>Central a I''. I This Hotel having l SI improvements, offers every com J *"* «*«. ft l l for tain, and invalid, Si dunning country district. Bo ' h jH ? ** ff "I liberal raisin., one of Wri ght ., I 4«H I I and the choicest brands only of £" ■% J? , * §§§ offered to the travelling publlc "J* •>* 1.1 connected from the hotel, mJ* 'oos, J ||| TenlenceaproTidedforcommercm^ **» * I I ~~~~ ii W H itian la MERCURY b A7 801 j, jI! The above Hotel affords I ■ rot visitor*. Single or iwi* *«er», I i ■ Hotel face* the wharf, with sbl5 b lu 8 35j 104 ** \M rowing or fishing purpose. end * >»%,!, Tin I<■ shooting: grounds. ' na th«»"n»» fct I '19 Sailing and Pulling Boat, Ua "»1 | 111 Proprietor. "" u p W v. I M The beat Wines and Spirits «.i "J the I ■ Billiard Table*. . opin " only u ,, "* I |i» A private Boom with ei ht , ' 3ooi llβ and all accommodation* ii r «ini *«U fi*, !»■ from tbe Hotel; well AW«H I I excellent view., and good paddoct ' Ua C W 1 I Saddle hones if required **• I ■ Steamer communication twioa 1 I 'the wharf, close to the floteL w «Wr, ~ HI t. cHTi N , Kill > PROPBIETob. *« Hl] F i| NORTH SHORE. ll The above Hotel Is now RepUfo |9| ♦Ages of a first-ckss HoteL "*** ill BEST BRANDS OP.WINES AND Iβ Ik -fl MICHAEL CORCORAN, I I Pbopbietob, I I "OARTON'S M QOMMEECIAL g |! HAMILTON. I;! The above Hotel Is one of the finwt In Un p, a!tai ||| clal District, containing suites of apartments 11 for private families. It Is newly built, ud with $ I I the modern requirements, baths, etc., forcosrijiew I 1 and comfort. "'" ■ I Upon the opening of the Ealliri; tn Oiforj ,-j I I lichfleld. II .„ TOURISTS TO THE LAKBDBTEKJi I I Will find Hamilton a pleasant and renaimt biui i> I lna long journey, and at the Commerce Hotel «uj- K I 1 thing that can be desired in civility ud uuuta. II Especial advantages afforded to Coomercid to II Tellers, for whom sample rooms are raemi ft I NEXT THE RAILWAY STAHOK. I I ! ' K- 1 C. J. W. BARTON, Pko?eieio!!. m I TJNITED SERVICE TTOIII* H WELLESLEY AND QUEEN STSEETS, W\ 3 AUCKLAND. • EI . PROPRIETOB.«_ -.JiCOOSiyW. I] This woll-tn own and old- established Hold, ■ J • having been just renovated, affoiis micmo-' I 1 dation second to none in the citr. (ijofthi m I . most important additions made'u I I A SPACIOUS DININGEOOM, ft I the entrance to which is in Wellaley-stteet. ■ j It is fitted up alter the most append ityle ■' I and is specially adapted for the comakfc f 1 of Visitors and City Gentlemen. ■ ,1 An excellent Bill of Fare Is daily provided. m< 1 which includes all the delicacies ot the mm I '] BREAKFAST-from eight to ten us. I|\| I LUNCH—From twelve noon to two p.m. 1 I TEA— From five p. m. to the close of tope- i|s| fonnaucei at Opera House. Vision to ll'J this popular place of amusemntcmefil served with Tea, Coffee, or mythic? tiff 1 1 require during the intervals. Ladieieaii K-j^ have anything sent up to the uteroom, m-m THE SLEEPING ACCOMMODATION I I of the United Service is all that can be desired, I f!l the bedrooms being well and eooftrtiW/ RSa famished. I i VACANCIES JOE BOABDESS, I j who will find there every homo comfort. I ,] Terms on application. I j , The Proprietor calls special attention to the m- I fact that he is a 1 |j DIRECT IMPORTER i. of the beat Brands of Spirits and liquors V j extant, including the celebrated Scotch Glen- m . i livat Whisky, and the far-famed EdiEburgh V. j Ale*, in bottle and cask. B * I Sample cases sent to any part of the colony ».f j on receipt of order. The I m ' BOTTLE DEPARTMENT K|j Is replete with a very large assortment of the ■ W very best lines in the market, and is muet B - specialty by the Proprietor. m .<>' l THE ADVANTAGES OP THIS HOTEL 1 J Are —A good Restaurant, splendid Slieplag I , Accommodation, a supply of the best Spirit*. Vim Wines. Ales, and Stout procurable, Its central fe| j> situation, and every attention, I'j DON'T FORGET THE SPECIAL GBIIJ* i| UNITED SERVICE HOTEL. j| Seeds, Produce, &c _ wi HEED -pOTATOE* H SEED POTATOES, |: . PRIME OAMARU, IN SPLENDID CONDIW 0 * |l BONEDUST. BONEDUST. I I TARTARIAN 0A I || FIRST-CLASS OAMARU Iss t| POTATOES. y •p TI/riTOHELSON &(f || LITTLE QUEEN AND ALBERT STREET | F ° ?■"■ S A l ' COCKSFOOT. RYEGRASS ITALIAN RYEGRASS, RED CLOVES WHITE CLOVER, COWGRASS A.LSYKE CLOVER, TIMOTHY TREFOIL &C. "i ' ' Also, t TARTARIAN SEKD OATS , J ; DANISH SEED OATS ; SEED MAIZE '*. S BEKD POTATOES j>3 BONEDUST (Funs AMD COA»») |i ■ : GUANO, PHOSPHATE . ■ M MAIZE, OATS, BARLEY ;. [ vj BEANS, BRAN, AND SHARPS "11 CHAFF I! WOODS' FLOUR v. '■ IJ MEEK'S ROLLER FLOITB |ji MOIR'S OATMEAL e. :« . ; / fH 63. I|
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Bibliographic details
New Zealand Herald, Volume XXIII, Issue 7790, 9 November 1886, Page 2
Word Count
825Page 2 Advertisements Column 7 New Zealand Herald, Volume XXIII, Issue 7790, 9 November 1886, Page 2
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