Page 4 Advertisements Column 2

New Zealand Herald, Volume XI, Issue 3995, 1 September 1874, Page 4

Merchandise. THE UNDERSIGIfED HAVE ON SALE:BRANDY—Hennessey's MartcU's, Becliive, Bisonlt Dubouclid's, in bulk and case: Gautiers Flasks RTJM—3O o.p. WHlSKY—Campbelton. OLD TOM. ALE—Tenncnt's. STOUT GENEVA—JDKZ and Stone Bottie SCHNAPPS—Kiderlen's and Wolfe's CURACOA. ABSYNTHE POMERANZEtT BITTERS PORT—Ofiley's and Silva's SHERRY—Duff, Gordon's, and Davis's CLARET—St. Julien, Larose, Margaux, &c. SAUTERNE—in quarts and pints, Champagne FRENCH PRESKRYED PROVISIONS — viz., Pates de foie gras. Potted Game and Truffles GROCERIES and OILMEN'S STORES, CANDLES TOBACCO and CIGARS MALT and HOPS. EMPTY TANKS CANVAS—AII Long Flax andNsvjTO Al!i; I YE, PEK 'CITY OF AUCKLAND).' 100 cases SHIPTON MALLET ALE (Morris Cox's) PER ' OXFORD.' 100 eases Grcenlccs and Colville's Old Whiskey 4 qr.-casks ditto "Whiskey 50 cases Old Jamaica Kum 50 casks "White's Cement TRANSHIPPED FROM HAV3IE. 100 cases Burgundy, Beaune, &c. 112 cases Champagne, superior brands. PER 'LOCH URR.' 50 cases Old Jamaica Rum C tanks "Walmcslcy's Malt 7 pockets Kent llops PER 'FERNDALE/ TRAN'SinvrED EX 'LVMLEY,' FROM IiOUDEAUX. 420 cases, comprising—An assortment of Frencl: "Red and White Wine, including Lafltte Margaux, and other celebrated brands •20 cases Vermouth—pints and quarts 10 qr.-casks fine Champagne Brandy 17 qr.-casks Cognac Brandy 10 cases Fine Old Champagne Brandy 30 cases flasks and lialf-flasks Brandy 15 cases French Colouring 10 cases Fine "White "Wine Vinegar PER < SEA XYMPH,' FROM CIIARENTE, VIA SYJXNKV. 10 qr.-casks Ctmpain's Brandy ■20 ditto Guittard's ditto. P. W. LONG DILL & CO., FORT-STREET, Latf. Waikato Traxspout Office. E W SEA S O N'S TEAS FX 'AMOY; FROM FOOCHOW. Sample Half-chests are now open for inspection of tli following lines:— No. 2—Strong, Rich, and True Pekoe Souchong 10) > Strong, Full, Flavoury Paklwg ■21) '25— Strong, Rich, lfipe, True Kaisou 20—Very Rich and Strong Pakling •20—Strong and Brisk Full Flavoury 31—Strong, Rich, True Pekoe Souchong 37) > Strong, Full, Mellow Flavour 3Sj 44—Strong, Full, Ripe, Flavoury. 45—Strong, Full, Brisk, Flavoury 51 "i f Vevj Strong, Pungent, Rich, Fine Peko •o j Flavour 70, 71, SI), 00, &c., &c. Many of the abovn lines will be found to be UK USUALLY CHOICE, having been expressed from th best chops, ant? selected by the most competen judges, who have made this market their especialstud; and care. LANDING, EX < MILTIADES' Davis's Sherry, Sauderaan's Port Bernard's Ginger Wine, Booth's Old Tom Lowndes' Rum Otard's, MarteH's, and Hennessy's Brandy Bottled Salt, Vinegar in bulk and case Red, Green, and D.S.F. Mustard, Starch Cornflour, Red Uerring3, Cocoa, Chocolate Soap Powders, Castor and Salad Oils Tartaric Acid and Croam of Tartar Sago, Carbonate of Soda, Candied Peel Miller's Baking Powders Morton's and C. and B.'s Curry Powders Ilnntley and Palmer's Biscuits Currants, Eleme and Sultana Raisins Malt Flour Bags Scrims Papering nessians [ HEAVY SHIPMENTS TO ARRIVE PER LOCH URR,' 'CITY OF AUCKLAND.' AN 'OXFORD.' OWEN & GRAHAM. QN SALE BY THE UNDERSIGNED, BRANDY—lfcnncssy'a and MarteH's, in qr.-casks and eases KUM—T. Lowndes' and It. "W. Preston's 30 o.p. WHlSKEY—Oreenless and Colville's, Jamieson's, &.G. GEIJEVA—JDKZ, In cases and half-cases O. T. GlN—Burnett's, Booth's, and Boord and Sons' WINKS—Ports, Sherries, Clarets, Champagnes, and Colonial of every description ALE—Tenncnt's and Geo. Younger and Sons' STOUT—Blood's, Byass*a» Guiness'a, and Geo. Younger and 00/s SARSAPABILLA—Bnchan's and Townsfind's SCHNAPPS—WoIfe's Schiedam. RYA N, BELL & CO., AUCKLAND. i