Cheese: Cheshire 0 1 4 .. 0 1 & Pine Apple .... 0 1 2 .. 0 0 a Dutch 0 0 8 .. 0 0 lft N. Z. peril) 0 1 6 .. 0 0 0, Candles : English wax, per lh 0 2 3 .. 0 3 -9, Sperm 0 1 10 .. 0 3 0 Mould 0 0 6 .. 0 0 81 Dips 0 0 5 .. 0 0 0 Flour: lstquality, perton of 2000 lbs 20 tt 0 ..22 0 0 2nd ditto 0 0 0 .. 0 0 0 Flax: N. Z. per ton ....15 0 0 .. 0 0 0 Do.— onboard— pressedl7 0 0 .. 0 0 C Gin: Pale in bond 0 3 6 .. 0 5 6 Case, 4 gal 4-5 in bond 1 0 0 .. 1 5 0 Hams : Yorkshire, per lb . 0 0 5 . . 0 0 7 N. Z. perlb 0 0 0 .. 0 0 5 Mustard : Per dozen .... 0 16 0 . . 018 0 Mutton : Carcase per lb . 0 0 7 . . 0 0 9 Muskets: Walnut stocked 0 15 0 .. 1 0 0 Milk: Perpint 0 0 2 .. 0 0 3 Maize: per bushel 0 3 0..0 3 6 Oil : Linseed, per gallon .0 6 6 . . 0 7 6. Black, in cask,pertonlß 0 0 ..20 0 0 Sperm 50 0 0 ..75 0 0 Pork: Fresh, carcase per lb 0 0 0 .. 0 0 4 Pork: Irish, per harrel .. 0 0 0 .. 4 10 0. N.Z 2 10 0 .. 3 0. 0 Potatoes: New Zealand, per ton 4 0 0 . . 6 0 0 Porter : Dunbar, in bot. per doz 0 9 0 . . 0 12 6. Bryant and Davis 0 9 0 . . 012 0 Pickles : AssoiJed, per doz., | quarts 0 15 0 .. 0 17 0 Pitch : Stockholm, per barrel 2 0 0 .. 0 0 ft. Plank : Port Nicholson, per 100 feet . . 0 6 0 . . 010 0 Rice: Common per cwt. .. 0 10 0 .. 0 0 0 Good 0 15 0 .. 0 0 0 Rum : P. B. P., per gallon in bond 0 4 3 .. 0 0 0 Sugar : Mauritius per cwt. 0 0 0.. none Brown ditto ....0 0 0..0 0 0 Refined loaf, per lb 0 0 5 .. 0 0 6 Manilla per cwt. 1 0 0 .. 1 16 Salt : Liverpool, per ton .15 0 0 . . 18 0 0 Soaf : Hawes's London, perton 40 0 0 .. 0 0 0 Liverpool 35 0 0 .. 0 0 0 Starch : Per lb 0 0 5 . . 0 0 0Scantling: Per 100 feet.. 0 6 0 .. 0 8 0 Shingles : Per 1000, N. Z. 0 6 0 . . 010 0 Ditto, V. D. L. 0 0 0 . . 012 0 Tar: Coal 1 0 C .. 1 5 0 Stockholm 2 0 0.-0 0 0 Tea : Hyson skin, per chest 4 0 0 . . 6 G 0 Congou 8 0 0..13 0 0 Tobacco : Negrohead, per lb. in bond 0 1 6. . 0 1 9 Turpentine: Pergallon.. 0 7 6 .. 0 8 0 Whalebone: Perton 100 0 0 ..120 0 0 Wine: Sherry, per pipe.. 20 0 0..40 0 0 Ditto, per dozen. 1 0 0 .. 2 0 0 Port, per pipe . . 25 0 0 • . 40 0 0 per doz. . . 1 0 0 . . 2 0 0 Champagne, ditto 0 0 0 .. 0 C 0 Claret 0 10 0 .. 0 0 0 Poultry: Fowls, per pair . 0 3 6 .. 0 5 0 Ducks, ditto . . 0 5 0 . . 0 8 0 Geese, each .. 0 10 0 .. 0 12 0 Turkeys, each 1 Q 0 . . 1 5 0 Pigrcons, (wild,) per pair ....0 0 0 .. 0 0 0 Ducks, do. do.. 0 5 0 .. 0 0 0 Eggs : Per dozen 0 1 6..0 0 0 Cows: Milch 12 0 0 ..20 0 0 Mares: Brood 20 0 0 ..70 0 0 Working Bullocks: Per pair * 30 0 0 ..35 0 0 Hire of ditto : Per day, a team and driver 0 15 0 .. 0 0 0 Sheep: Each 0 15 0 .. 1 5 0 Boat Hire: Per day, without hands . 0 10 0 .. 1 0 0 Wages : Mechanics, per day 0 6 0 .. 0 8 0 Labourers ....0 3 0..0 5 0 Bark : N. Z. per ton 3 0 0 .. 4 0 0 Black Dye :N. Z. per ton 5 0 0 .. 6 0 0 Wool : N. Z. per lb 0 0 9 .. 0 1 0 Timber : N. Z. furniture per 100 feet 2 0 0 . . 210 0 Cordage: English per cwt. 3 5 0 .. 0 0 0 N.Z. without tar 3 0 0 .. 0 0 0 Canvass : per bolt 115 0..2 5 0 Copper: sheeting per lb. 0 1 6 .. 0 0 0 Bolts 0 1 9.. 0 00 Nails 0 5 0.. 0 6 0 Lkad: sheet per ton ....30 0 0 ..35 0 0 Iron : English bar per tonl4 0 0 . . 0 0 0 Hoopperton 25 0 0 .. 0 0 0 Oil Butts : Gordon's or Mills' per imp. tun 3 0 0 . . 315 0 DUTIES. British Spirits 4s. per gallon. Foreign ditto ss. per gallon. Tobacco manufactured, Is. per lb. Unmanufactured 9d. per lb. Snuff 2s. per lb. Cigars 2s. per lb. Wines 15 par cent Tea, Sugar, Flour, Wheat, 1 and other Grain, 5 per cent. I d j All other Foreign productions j *a™>-w and manufactures 10 per cent. J EXCHA.NGE. On Sydney .• Ditto. Private hills Nominal.
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https://paperspast.natlib.govt.nz/newspapers/NZGWS18440306.2.11.2
Bibliographic details
New Zealand Gazette and Wellington Spectator, Volume IV, Issue 330, 6 March 1844, Page 4
Word Count
877Page 4 Advertisements Column 2 New Zealand Gazette and Wellington Spectator, Volume IV, Issue 330, 6 March 1844, Page 4
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