GOOD ENOUGH TO TAKE.
Tho Pincob quality of loaf ougar is used in the manufacture of On&mborlain'fl Cough Kemody, and tho rooto uaed in its proparation give if) a fhvor similar to that of maplo syrup, making ifc very pleasant to take. Aa » tncdicino for tho euro of oougho, ooldo, la grippo, croup, and whooping oough it ia unequalled by any othor, h ulwaya oureo, and ourofl quickly. Ifor oale by E. 0. Lank, Chemist), Oivmuru,
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Bibliographic details
North Otago Times, Volume XXXVI, Issue 9408, 4 March 1899, Page 3
Word Count
76GOOD ENOUGH TO TAKE. North Otago Times, Volume XXXVI, Issue 9408, 4 March 1899, Page 3
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