WHOLESALE PRICES CURRENT,

Nelson Examiner and New Zealand Chronicle, Volume I, Issue 30, 1 October 1842, Page 120

WHOLESALE PRICES CURRENT,

Txxms or Subscription. — Forty shillings pcf u'ttufagi t payable in adrance, or one (hilling for tingle samMti. y, Coabob for AsviutTitßUKMTß. — Five lines and under, St. M. for the first, and It. 6d. for each subsequent insertion ;• from fire to eight lines, Ss. for the first, and 2s. jfareach Mrb£. sequent insertion; shore eight lines, Ss. for.tha firttj-Eg}£i line*, and fid. per line abore that number, ant Sd.ipfftbne for each subsequent insertion. When printed in unable columns, two line* to count at three. i[ . >,- I* v Adrertitements receired after ten o'clock, on Tfafoj'mern- . ings, will be charged donble the usual rate. WbeirAdVertite^ ments are sent without the number of is«tended jnaerttonV, written on the copy, they will be continued weekly unlt3s countermanded, which can only be attended to before *tM< o'clock on Thursday mornings. ,

CORRECTED UP TO LAST NIGHT. £ ft. & JS ' ft. d. Alk: In bottle, per doz. . 0 12^ 0 to 0 14' 0 Beef : Fresh, per lb. . .0 0 10 . 0 1 2 Salt, per bareel ..3100 c Bread : Per 21b. loaf ..009 *. * Brandy: Per gal. duty paid' o 12 0 . bl6 0 Butter : Irish, per lb. . .0 2 0 ' * Fresh ....0-3*6 Candles: Wax .... 0 .4 0 \ Moulds ... 0 "l 6 . 0 2" 0 Dips .... 0 1 0 Cheese: Pineapple. ..016 Dutch .... 0 1 3 Cigars: Havanna, perlb. 0 "16 0 Coffee : Per lb. .... 0 1 3 Flour: First quality, p' ton 28 0 0 Second do. . . J 0' 0 Gin: per gal., duty paid*. 0 12 0 ; . 0 14 0 Hams : New Zealand, p' lb. 0 0* 10 : . 0 1 1 Yorkshire do. . .0 '• 1 2 Iron : Per ton . . . .43 o*o »• " Maize : Per bushel . . . 0 4 ' 6 ''. ! Milk : Per pint . . . . 0 o*• 6 ' 1 Muskets: Each .... 015 0' .'• ' Mustard: Per doz. bottles 1 4' 0" ,f Mutton: Perlb. ... 0 I «0* . < Oil : Linseed, per gallon . 0 „ 8< JO " • ' Black O>W 6 , n> Sperm OMD 0 Paint: Black, per cwt. .2 V v 0" . 2 10 0 Pickles : Per doz. bottles 10 0 Pitch : Per barrel ' . . . 1 15 0 Plank: Nelson, perlOO ft. 12 0 Kaurie .... 1 5 0 Pork: Fresh, perlb. . . 0 OJO r , Irish, per barrel .5 &, Q . 1$ 6 New Zealand . -. 3 15 0 "'. " .4. 0. 3D . Porter : Bottled, per doz. 0 13 0 "•* Potatoes : Per tori*. . . 6' 0 0 . 10$fl| 0 Rice: Good, per cwt.*. .15 0 „•**• Common .... 0 0 Q . . •.. Rum: Per gallon, duty paid 0 10 Q*. 0 12;, Salt: Per ton . . . .4 0 0 . '5 ~fl' 0 Scantling : Per 100 feet .12 0 Shingles: V.D.L.,p' IOOO 1, 3 0 . J \ 0 New Zealand .110 • ' . Soap: Liverpool, per ton .30 0 0 '' ' % London . . . .45 0 0Starch : Per lb 0 0 8 Sugar : Mauritius, p' cwt. 0 0 0 Brown .... 1 10 0 Manilla. .... 2 0 0 Refined loaf, p'lb. 0 10 Tar: Stockholm ... 115 O ' * ' Coal 0 0 0 Tea: Per chest ....700.10 00*' Tobacco : Negrohead, p'lb., 0 2 0.023 Turpentine : Per gallon .0 8 0 . 0 10 0 White Lead : Per cwt. -200.2100 Wine : Sherry, per pipe .28 0 0 . "40 0 0 Port 30 0 0 .42 o\o Zinc: Per ton ... .90 6 0 '\.' Poultry : Fowls, per pair 0 12 6 \A Ducks ... 1 p 0 I' ] Geese ... 0 0 ' 0 • Turkeys .... 0 0 0 j\\ Pigeons, wild, ' . "*'♦•'/ per pair ..02 *0 '" *' Ducks, do. do. .040 . ' Eggs: Per dozen . . . 0 4 0- v . Cows Milch, each . . .17 0 0 '. 30 0 0 Masks: Each . . . .50 0 6; "160..0 0 Working Bullocks: Per ..,• Jj'.v <».,,* pair ...... 0 0 \ tt oJv6'0 Jv 6' Sheep: Wethers', each .1 5 07 Ms**' Wages : Mechanics, per . ,'.,«♦* day . . . .0 ,12 0 : ,; Labourers . .0 5 0 . 0 7,0