Page 2 Advertisements Column 3

Nelson Evening Mail, Volume XLVII, Issue XLVII, 7 March 1912, Page 2

That Choicest Tea One of the chief recomnriefiei3tions of Suratura Tea. lies in the fact that every process of preparation is characterized by exquisite and unwavering cleanliness. In China to the old days and often stlir, some of the processes of tea-curing were &hytliirlg but clean. Evert the inferior sort§ tsf €*eyloii tea. are not entirety freS ft*&!¥> suspicion. But Suratura. is so treated and so packed that there is no possibility of a grain of dirt getting into a ton of it ! That fact accounts in part for that wonderfully delicate SuhatuPa flavour} and it accounts also ftjHthef&ot that an infusion of Sut*atui*a is always crystal-clear whgfl pure water is used. There is none of the muddy dimness so often observable in infusions of inferior tea. Suratura!

Wholesale Ag-euta—. BiSL-EY BROS. & CO. MILLOR'S GENUINE WORCESTgfI SAUCE MADE FROM THE EXCELLENT OLD RECIPE ALL CONNOISSEURS PREFER IT. ALL HAPPY EATERS LOVE IT. ALL GOOD GROCERS SELL IT. : 4A £ a b w &Gl w ALL HOT AOEMTft. ) -miFxns .«AirJtno?-!7X5?r»„ POWDER IT SOMETIMES HAPPENS Motherl fllother!. Mother;l Sprinkle Keating'* over me For I've been on ■» streetycary.*. , . . And caught ta b'angry flea. '' "