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CHRISTCHURCH MARKETS.

I WHEAT.

Prime milling Pearl .. 3/6 .. f.o.b. „ „ Tuscan .. 8/5J .. „ „ „ Hunter's 3/5 .. „ Seconds, olean . . . . 2/9 . . „ OATB. Tartars and Euns . . 1/10 to 1/11 „ Good stout feed . . ' l/n to 2/- „ Milling 2/- to 2/1 „ BARLEY. Prime malting .. .. 8/6 to 3/9 „ Medium (dull) ..2/3 .. „ BEANS. Beans 2/7 to 2/8 „ PEAS. Prussian BluesJ | ..4/- .. „ Partridge .. ..3/6 .. „ RYEGRASS. Farmers' lines . . . . 2/3 to 2/9 Ohoh. COCKSFOOT. Good bright seed . . 3Jdto 4d „ Medium grades . . 3d to 3jd „ OHAFF. Good oatsheaf 45/- per ton at oountry stations. POTATOES, Derwents 47/6 to 50/- per ton at country stations.

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Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/NEM18960919.2.24.7

Bibliographic details

Nelson Evening Mail, Volume XXX, Issue 222, 19 September 1896, Page 4

Word Count
90

CHRISTCHURCH MARKETS. Nelson Evening Mail, Volume XXX, Issue 222, 19 September 1896, Page 4

CHRISTCHURCH MARKETS. Nelson Evening Mail, Volume XXX, Issue 222, 19 September 1896, Page 4