Page 2 Advertisements Column 2

Northern Advocate, 16 July 1938, Page 2

A CAKE FOR THE BRIDE Bridal Cake first requires the cream* in/' of 1 lb. butter and 1 lb. brown sugar. Next sift 1 lb. flour ami mix with :i teaspoons spice, i lb. each almonds, currants, sultanas, peel, cherries and 2 lbs. raisins. Beat in 10 eggs, add juice of 2 oranges and grated rind, and teaspoon of Stevens’ “Cathedral Brand” Essence of Lemon. Add flour and fruits, plus i pint of brandy, and bake for 4i hours. 3

O h where is m / -j ©: / f" 7 <2^/c±/ ; w , >^'V Kh^itbA WJ. niUj. ir. .1 ©■/ Lj vV'^i w H: SB* lier ermine wrap ! How do you like her chic little suede waistcoat ? Very new and very right with the suit and the dog and the bright morning’s walk ahead. But she’d no more think of flaunting it at the bridge tabic <:©• ' $ &('}&& O Hian she would of taking Caesar Ynw 7 (that’s her canine) to Aunt Agatha’sr&l M- M id 4 ' 'W or the ‘ Mew ’ Club. \ Y) \ A And it‘s the same right through with dress—from ©SM M the skin out, so to speak. You’ve got to know what to wear and what to wear it for. This Berlei, for instance, with its firm but flexible boning, is just the thing for her trim little suit—but not for her trailing chiffon. No . . her smart wardrobe sports a special Berlei for every different type of frock. Try it yourself, and see what a difference it makes to smartness I CHOOSEYOT.) R B E R L F. I BEFO R E Y O U R FROCK (Zseau