BUTTER AND CHEESE
A London general eablq states: “Butter is fairly active. Danish, 100/per cAvt; choicest salted N.Z., 96/to 98/-; Australian, 96/-; unsalted New Zealand, 9S/- to 100/-; Australian, 95/to 96/-. 'Cheese is quiet. Ncav Zealand white and coloured, 56/- to 57/-; Australian, 55/- to 56/-.”
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https://paperspast.natlib.govt.nz/newspapers/NA19320624.2.66
Bibliographic details
Northern Advocate, 24 June 1932, Page 6
Word Count
46BUTTER AND CHEESE Northern Advocate, 24 June 1932, Page 6
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