RELIABLE COCOANUT BUN RECIPE Take Jib castor sugar and Joz butter, cream together; then beat in I egg and sufficient Stevens' ‘‘Cathedral Brand” Essence of Lemon and Essence of Cocoanut. Mix in (alternately) fib flour, sifted -with ioz cream o'tartar, ioz carbonate soda and. j[lb-dessicated cocoanut. Add 1 gill milk. Bako in hot oven on greased sheets.
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Manawatu Times, Volume 61, Issue 288, 5 December 1936, Page 14
Word Count
57Page 14 Advertisements Column 4 Manawatu Times, Volume 61, Issue 288, 5 December 1936, Page 14
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